Cell Biology - 1.3 Membrane Structure Flashcards
Davson-Danielli Model (1930) - the Sandwich (theory)
Described as a bilayer of phospholipids sandwiched between a layer of protein on either side:
- Chemical analysis showing that the membrane was composed of phospholipid and protein
- Electron micrograph images (1950) showed membranes as two dark lines separated by a lighter area
- Membranes are semi-permeable… hence proteins could be acting as a barrier to some substances
(Skill analysis of evidence from electron microscopy that led to the proposal of the Davson-Danielli Model)
Assumptions:
- all membranes were of a uniform thickness and would have a constant lipid-protein ratio
- all membranes would have symmetrical internal and external surfaces (i.e. not bifacial)
Singer-Nicolson Model - the Fluid Mosaic
developed through evidence accumulating that did NOT support the Davson-Danielli model (in the 1950s/60s)
- Electron micrographs showed globular proteins were in the center of the phospholipid layer
- analysis of protein showed some were hydrophobic - ie some extended all the way through the phospholipid layer and some within
(Skill analysis of falsification of the Davson-Danielli Model that led to that Singer-Nicolson Model)
Relationship between amino acids and proteins on membranes.
Polar amino acids on the surface of proteins make them water-soluble. Polar amino acids can create channels through which hydrophilic substances can diffuse. Non-polar amino acids allow proteins to remain embedded in membranes.
hydrophilic (definition)
“water-loving” ie. attracts water molecules
Hydrophobic (definition)
“water-fearing” ie. does NOT attract water molecules
Facts about membrane structure (need to know)
- All cells have a membrane
- it is a double layer of phospholipids with proteins and cholesterol embedded in it
- It is semi-permeable - ie. allows some molecules to get through BUT not all (ie. controls what goes in and out of the cells)
Phospholipids (must also be able to draw)
- make up the cell membrane (are amphipathic ( having both hydrophilic (POLAR) and hydrophobic parts (NON-POLAR)))
“have two long (NON-POLAR) fatty tails are hydrophobic”
- the head is solid and tail is like a liquid === cell membrane is fluid (allows for it to change shape and to transport materials across)
Phospholipids IN WATER
(Understanding = Phospholipids form bilayers in water due to the amphipathic properties of the Phospholipid molecules)
“when phospholipids are mixed with water they naturally become arranged into two layers. They self-organise to keep their heads wet and tails dry - the attraction of the tails to one another makes the membrane very stable but also flexible”
Cholesterol (- understanding)
- it is a component of animal cell membranes (making up about 20%) - embedded in the phospholipid. (They have hydrophobic and hydrophilic ends/regions (ie. it is an amphipathic molecule - they reduced the fluidity and the permeability of the membrane to ions)
(understanding: cholesterol is a component of animal cell membranes - in mammalian membranes they reduce membrane fluidity and permeability to some solutes) - It makes the membrane less permeable to very small water-soluble molecules that would otherwise freely cross
- It functions to separate phospholipid tails and so prevent crystallisation of the membrane
- It helps secure peripheral proteins by forming high density lipid rafts capable of anchoring the protein
Membrane proteins
(the individual effects of each protein contribute to the semi-permeable nature of the membrane)
- Integral = (transmembrane) proteins embedded in the bilayer
- Peripheral (cell adhesion process) = proteins attached to the outer surface involved in cell to cell communications through specialised adhesion proteins in the cell membrane.
- Channel proteins = act as punts (eg. Potassium channels in nerve cells)
- Glycoproteins = have sugar units attached to the outer surface of the membrane - important for cell recognition by the immune system and as hormone receptors
Functions of membrane proteins (TRACIE)
T = Transport = protein channels (facilitated diffusion) and protein pumps (active transport) R = Receptors = eg. for hormones A = Anchorage = Cytoskeleton and cell wall attachments C = Cell recognition = immune system proteins I = Intercellular joinings = cells attached to each other (eg. plasmodesmata) E = Enzymatic activity = the movement of ions back and forth across the membrane (eg. respiration)
Phospholipids (production)
Phospholipids are synthesized by the smooth endoplasmic reticulum and transported as vesicles to the cell membrane
Integral membrane proteins
Integral membrane proteins are embedded in the phospholipid bilayer.
Most integral proteins span the entire phospholipid bilayer.
The amino acid sequence determines the three-dimensional conformation of a protein Integral proteins have hydrophobic amino acids that interact with hydrophobic fatty acid tails of the membrane phospholipids (1.3.U1), thus anchoring the protein to the membrane
Peripheral membrane proteins
Peripheral membrane proteins are indirectly or loosely attached to the surface of the cell membrane, but may dip slightly into the lipid bilayer.
Peripheral proteins attach to the membrane via by reversible electrostatic interactions or hydrogen bonds with phospholipid heads at the membrane surface or with another membrane protein.
Carrier proteins
… bind the specific solute to be transported and undergo a series of shape changes to transfer the bound solute across the membrane