Cattle husbandry Flashcards
The 5 Freedoms of animal welfare:
- from hunger/thirst
- from discomfort
- from pain, injury or disease
- from fear and distress
- to express normal behavior
Difference b/w water sources for beef versus dairy cattle
Beef: groundwater sources (ponds, lakes, streams)
Dairy: provide water bunks + water content from feed
Key points of drinking water for cattle:
- Fresh, non-frozen water is available at ALL times
- preferably clean
- monitor for blue-green algae, sulfur, and fecal contamination
Ideal terrain of pasture forage for cattle
Want FLAT terrain
- hilly terrain -> shorter grass, patchier areas
How to properly store hay forage
up off the ground (on wooden pallets) + covered (from elements that turn hay bad)
What is haylage / how is it packed?
Haylage = hay that is packed in airtight bales to allow for fermentation -> higher moisture content, easier digestibility
Hay versus Straw
Hay
- feed
- starts as grass (alfalfa, clover, etc.) that grows leaves (and will eventually seed if not cut in time) -> its leaves are what os used to make hay
Straw
- bedding
- made from cereal grain that grows and is harvested for its grain-bearing seedhead, and then the by-product stem is used as straw
How come the stalks of grasses aren’t used to make straw?
B/c they are weaker/less sturdy than cereal grain stalks
What is the differerence in NaCl content of Trace Mineral Salt concentrate versus Mineral concentrate?
Trace Mineral = 95% NaCl, LESS mineral supplementation :(
Mineral = 20% NaCL = MORE mineral :)
- cattle NEED MINERAL SUPPLEMENTATION (Se, Cu, Zn, P, I, Mg, K, Ca, S)
Cattle feed = roughage (pasture forage) + concentrate (grains)
- roughage = high fiber
- concentrate = low fiber, high protein
What/how are lactating dairy cows fed?
- Total Mixed Ration (hay + grain, corn, silage, etc.)
- We bring the food to them (versus beef who are out on pasture)
Why do cows benefit more from BCS evaluations (compared to bulls/steers), and why?
Cows
- need cows to be in appropriate nutritional status / have adequare energy reserves for gestation & lactation
BCS needs to be done by same person consistently
How are beef cattle BCScored?
Based on tail head fat, scale of 1-9
- ≤ 4 = no tail head fat
- ≥ 5 = yes tail head fat
Ideal:
- 5 = spine not visible, ribs 1+ visible
- 6 = mounded tail head fat, ribs not visible
Important factors of cattle shelter
- roofs to protect from sun / provide shade
- curtains to protect from wind
What are the most important environmental factors for beef versus feedlot versus dairy cattle?
Beef: location of feed and water sources
Feedlot: low mud, higher cleanliness
Dairy: dry conditions (prevent mastitis)
Basic goals of the beef vs. dairy cow
Beef cow: produce a weaned calf every 12 months
Dairy cow: produce 61-lbs of milk per day (1º) and produce a calf every 13.5 months (2º)
dairy: milk production is prioritized, so repro production may decr.