Carbohydrates Flashcards
Give some properties of carbohydrates
Highly oxidisable
Storage form of energy
Structure and protection
Cell to cell communication (ABO blood group antigens)
What are monosaccharides?
Sugars that can’t be hydrolysed to form a simple sugar.
Most commonly hexoses (6carbons)
What are the 3 main hexoses in human biochemistry?
Glucose
Galactose
Fructose
What are disaccharides?
2 monosaccharides linked together by glycosidic bonds
What is a glycosidic bond?
Covalent bond from when hydroxyl group of one monosaccharide reacts with an anomeric carbon of another monosaccharide.
What are the 3 main disaccharides of human biochemistry?
Maltose
Sucrose
Lactose
What is an anomeric carbon?
Mirror images of each other
It is carbon 1 on the glucose residue. Stabilises glucose and is the only residue that can be oxidised
What is the difference between homo- and heteropolysaccharides?
Homo- single monomeric species
Hetero- have 2 or more monomer species
What makes glycogen more extensively branched than starch?
It has alpha 1-6 bonds every 8-12 residues instead of every 24-30
What are glycoproteins?
Proteins that have carbohydrates covalently attached
What are the functions of carbohydrates attached to proteins?
Increase protein solubility
Influence folding and conformation
Protect it from degradation
Act as communication between cells
What are GAGs?
Glycosaminoglycans
Unbranched polymers made from repeating units of hexuronic acid and an amino sugar which alternate through the chains
What are Proteoglycans?
GAGs that have a protein covalently attached.
They form part of many connective tissues in the body.
What are Glycoproteins?
Very similar to proteoglycans but there is more protein present than carbohydrate.
Found in ECM, cell membrane, blood and within cells
What catalyses the final digestion of carbohydrates in the jejunum?
Mucosal cell surface enzymes