Carbohydrates (2) Flashcards

1
Q

Which of the following carbohydrates is associated with crustacean shells?

cellulose
chitin
glucose
glycogen

A

Chitin

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2
Q

Which of the following is true of the hydrolysis of carbohydrates?

  • carbohydrates cannot be hydrolyzed
  • hydrolysis of carbohydrates can only yield polyhydroxyaldehydes
  • hydrolysis of carbohydrates can only yield polyhydroxyetenes
  • hydrolysis of carbohydrates can yield polyhydroxyaldehydes and/or polyhydroxyketones
A

hydrolysis of carbohydrates can yield polyhydroxyaldehydes and/or polyhydroxyketones

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3
Q

How many chiral carbons are present in the open-chain chain (Fischer) form of galactose?

-3 -4 -5 -6

A

4

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4
Q

which of the following ours when a monosaccharide is converted to an amino sugar?

  • an amino group replaces an aldehyde carbonyl
  • amino group replaces a ketone carbonyl
  • an amino group replaces a hydroxyl group
  • any of the above, depends on the identity of the monosaccharide
A

an amino group replaces a hydroxyl group

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5
Q

The cyclic structures of monosaccharides are which of the following?

  • acetals
  • hemiacetals
  • ethers
  • esters
A

hemiacetals

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6
Q

When fructose adopts a cyclic (Haworth form), it will have a ___ structure.

  • Pyranose
  • furanose
  • ketose
  • hexose
A

furanose

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7
Q

The OH group attached to the ___ chiral carbon from the carbonyl group is used to determine D or L isomer

  • closest
  • middle
  • farthest
  • first
A

farthest

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8
Q

Which of the following is true of the spatial distribution of the hydroxyl groups of n-D-glucopyranose?

  • they are all in axial positions
  • they are all in equatorial positions
  • the hydroxyl on C1, those on C2, C-3, and C3 are equatorial
  • the hydroxyl on C-1 is equatorial, those on C2, C3 and C4 are axial
A

the hydroxyl on C1, those on C2, C-3, and C3 are equatorial

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9
Q

Which of the following reacts with sugars to form glycosides?

  • alcohol
  • amines
    -hemiacetals
  • water
A

alcohol

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10
Q

Glycosides are example of which class of compounds?

  • acetals
  • hemiacetals
  • esters
  • ethers
A

ethers

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11
Q

Which of the following explains why glycosides do not undergo mutarotation?

  • there is no longer an anomeric carbon
  • there are no longer any stereocenters
  • the ring carbon does not open to become rinh structure
  • none of the above
A

the ring carbon does not open to become rinh structure

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12
Q

An alpha(1->4) glycosidic bond can be seen from the following

  • lactose
  • maltose
  • sucrose
  • all of the above
A

maltose

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13
Q

Which of the following determines blood type A in the ABO blood typing system?

  • the presenve of only N-acetyl-D-galactosamine antigen
  • the presence of only D-galactose antigen
  • the presence of both N-acetyl-D-galactosamine antigen and D-galactose antigen
  • the absence of both N-acetyl-D-galactosamine antigen and D-galactose antigen
A

the presence of only N-acetyl-D-galactosamine antigen

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14
Q

Which of the following is obtained as a result of the complete hydrolysis of starch?

  • D-glucose
  • maltose
  • lactose
  • sucrose
A

D-glucose

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15
Q

Which of the following is true of amylopectin?

  • it consists of as many as 4000 D-glucose units linearly linked by ALPHA (1->4) glycosidic bonds.
  • it consists of as many as 4000 D-glucose units linearly linked by BETA(1->4) glycosidic bonds.
  • it consists of as many as 4000 D-glucose units linearly linked by ALPHA(1->4) glycosidic bonds. and there are branches every 24-30 units via ALPHA (1->6) glycosidic bonds
  • it consists of as many as 4000 D-glucose units linearly linked by BETA(1->4) glycosidic bonds. and there are branches every 24-30 units via BETA(1->6) glycosidic bonds
A

it consists of as many as 4000 D-glucose units linearly linked by ALPHA(1->4) glycosidic bonds. and there are branches every 24-30 units via ALPHA (1->6) glycosidic bonds

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16
Q

Glycogen is structurally similar to which of the following?

  • amylopectin
  • amylose
  • cellulose
  • none of these
A

amylopectin

17
Q

In hyaluronic acid, how is D-glucuronic acid linked to N-acetyl-D-glucosamine?

  • by an ALPHA(1->3) glycosidic bond
  • by an ALPHA(1->4) glycosidic bond
  • by a BETA(1->3) glycosidic bond
  • by a BETA(1->4) glycosidic bond
A

by a BETA(1->3) glycosidic bond

18
Q

What other monosaccharides combines with glucose to form lactose?

  • glucose
  • mannose
  • galactose
  • fructose
A

galactose

19
Q

Epimers are ____.

  • stereoisomers that differ from each other in their configuration at a single carbon atom.
  • stereoisomers that differ from each other in their configuration at a single carbon atom.
  • the ALPHA and BETA forms of cyclic sugars
  • two related compounds, pyran, and furan
A

stereoisomers that differ from each other in their configuration at a single carbon atom.

20
Q

Which of the following is a nonreducing disaccharide?

  • mannose
  • maltose
  • sucrose
  • lactose
A

sucrose

21
Q

Which of the following types of bonds holds one monosaccharide to the next one in a polysaccharide?

  • glycosidic
  • carbonyl
  • diol
  • ester
A

glycosidic

22
Q

What heteropolysaccharide is a component of cartilage and may relieve symptoms of osteoarthritis?

  • chondroitin sulfate
  • hyaluronic acid
  • heparin
  • D-glucosamine
A

chondroitin sulfate

23
Q

The only true sugar that does not contain a chiral carbon atom

  • dihydroxyacetone
  • glyceraldehyde
  • ribose
  • glycosaminoglycans
A

glyceraldehyde

24
Q

Which group of glycoconjugates is generally used for metabolic transport, intercellular communication, regulation, and catalysis?

  • proteoglycans
  • glycoproteins
  • glycolipids
  • glycosaminoglycans
A

glycoproteins

25
Q

Sugars, which differ only around only one carbon atom, are properly called __.

  • anomers
  • diastereoisomers
  • enantiomers
  • epimers
A

epimers