Calvados + Flashcards
Name 4 leading Calvados producers
==========
Hard mode:
Name where in Calvados the are
Boulard
(Pays d’Auge)
Busnel
(Pays d’Auge)
Coquerel
(Calvados)
Christian Drouin
(Pays d’Auge)
Pere Magloire
(Pays d’Auge)
Lemorton
(Domfrontais)
Comte Louis de Lauriston
(Domfrontais)
What are the four varieties of apple used for Calvados?
Bitter
(min 70% in the orchards)
Bitter-Sweet
Sweet
Tart
(max 15% in the orchards)
Note:
- Orchards must contain at least 20% “local” varieties.
What are the AOP Calvados can be produced in?
Calvados AOP
- 2 copper pot distillations or copper continuous
- 2 years min aging in Oak
- this is the only AOP where irrigation is allowed
Calvados Domfrontais AOP
- 30% min pears
- 3 years min aging in Oak
- must be made by Continuous Distillation
Calvados Pays d’Auge
- 30% Max pears
- 2 years min aging in Oak
- must me made by 2 copper pot distillations
What are the approved training methods of
Calvados?
Haute Tige
(high stem)
- apple trees: 1.6+ meters min
- pear trees: 1.8+ meters min
►10% min in this Method for Calvados (50 tree min)
►10% min in this Method for Pays d’Auge (200 tree min)
►80% min in this Method for Domfrontais
.
En Basse Tige
(low stem)
- apple trees: less than 1.6 meters
- pear trees: less than 1.8 meters
NOTE:
- These heights refer to the clearance from the ground to the lowest branch on the tree.
What AOP in Calvados allow irrigation?
Calvados AOP
(Only one that allows irrigation.)
Not allowed in:
- Pays d’Auge
- Domfrontais
What are the aging requirements of
Calvados AOP VSOP?
Please give an alternate name
4 years min aging
aka:
Vieille Réserve / VO
==========
Fine: 2 years min aging (not allowed in Domfrontais?)
(aka: ✯✯✯ / Trois Étoiles / Trois Pommes / VS)
Vieux: 3 years min aging
(aka: Reserve)
Hors d’Age: 6 years min aging
(aka: XO / Extra / Napoléon / Très Vieille Réserve / Très Vieux)
Vintage:
2 years min aging (Calvados & Pays d’Auge)
3 years min aging (Domfrontais)
What are the aging requirements of
Vintage Calvados?
Calvados & Pays d’Auge
2 years min aging
Domfrontais
3 years min aging
(These are the same as the minimums)
==========
Fine: 2 years min aging (not allowed in Domfrontais?)
(aka: ✯✯✯ / Trois Étoiles / Trois Pommes / VS)
Vieux: 3 years min aging
(aka: Reserve)
VSOP: 4 years min aging
(aka: Vieille Réserve / VO)
Hors d’Age: 6 years min aging
(aka: XO / Extra / Napoléon / Très Vieille Réserve / Très Vieux)
What are the aging requirements of
Calvados AOP Fine?
Please give 2 alternate names
2 years min aging
aka:
✯✯✯ / Trois Étoiles / Trois Pommes / VS
(not allowed in Domfrontais?)
==========
Vieux: 3 years min aging
(aka: Reserve)
VSOP: 4 years min aging
(aka: Vieille Réserve / VO)
Hors d’Age: 6 years min aging
(aka: XO / Extra / Napoléon / Très Vieille Réserve / Très Vieux)
Vintage:
2 years min aging (Calvados & Pays d’Auge)
3 years min aging (Domfrontais)
What are the aging requirements of
Calvados AOP Vieux?
Please give an alternate name
3 years min aging
aka:
Reserve
==========
Fine: 2 years min aging (not allowed in Domfrontais?)
(aka: ✯✯✯ / Trois Étoiles / Trois Pommes / VS)
VSOP: 4 years min aging
(aka: Vieille Réserve / VO)
Hors d’Age: 6 years min aging
(aka: XO / Extra / Napoléon / Très Vieille Réserve / Très Vieux)
Vintage:
2 years min aging (Calvados & Pays d’Auge)
3 years min aging (Domfrontais)
What are the aging requirements of
Calvados AOP Hors d’Age?
Please give 3 alternate names
6 years min aging
aka:
XO / Extra / Napoléon
Très Vieille Réserve / Très Vieux
==========
Fine: 2 years min aging (not allowed in Domfrontais?)
(aka: ✯✯✯ / Trois Étoiles / Trois Pommes / VS)
Vieux: 3 years min aging
(aka: Reserve)
VSOP: 4 years min aging
(aka: Vieille Réserve / VO)
Vintage:
2 years min aging (Calvados & Pays d’Auge)
3 years min aging (Domfrontais)
What are all the aging requirement levels of
the all AOP for Calvados?
Fine: 2 years min aging (not allowed in Domfrontais?)
(aka: ✯✯**✯ / **Trois Étoiles / Trois Pommes / VS)
Vieux: 3 years min aging
(aka: Reserve)
VSOP: 4 years min aging
(aka: Vieille Réserve / VO)
Hors d’Age: 6 years min aging
(aka: XO / Extra / Napoléon / Très Vieille Réserve / Très Vieux)
Vintage:
2 years min aging (Calvados & Pays d’Auge)
3 years min aging (Domfrontais)
What is the difference in production between
Domfrontais
&
Pays d’Auge?
Calvados Domfrontais AOP
- 30% min pears
- 3 years min aging in Oak
- 80% min Haut Tige training
- must be made by Continuous Distillation
.
Calvados Pays d’Auge
- 30% Max pears
- 2 years min aging in Oak
- 10% min Haut Tige training (or 200 tree minimum)
- must be made by 2 copper pot distillations
Note:
- Interesting that Domfrontais can be made by Continious Distillation, but requires an extra year of aging…why is this…?
Name 2 producers who make
Calvados Domfrontais
Lemorton
Comte Louis de Lauriston
Name 3 producers who make
Calvados Pays d’Auge
Boulard
Busnel
Christian Drouin
Pere Magloire