bioenergetics Flashcards
bioenergetics
- basic energy systems that help to control the rate of energy production
- storing energy + interaction of different energy systems to convert substrates into energy
how do you measure energy release
through calclation of heat production
1 calorie = heat energy required to raise 1 g of water from 14.5 to 15.5 degrees celsius
substrates
fuel sources from which we make energy (ATP)
- the chemical bonds in foods store lots of high-energy
what are the types of substrates
carbohydrates, fat, protein
how are substrates used normally at rest
- 50/50 carbs and fat as a baseline
- depends on the individual and training
- more aerobic = more fat metabolism at rest due to increase in mitochondria
how are substrates used during short duration exercise
- more carbohydrates
- ATP-Pc system and then fast glycolysis
how are substrates used during long duration exercise
- carbohydrates and fats
- slow glycolysis (aerobic)
what is the most efficient substrate and storage of energy
fat
what are carbohydrates converted to
all carbs are converted to glucose
how much energy is stored in the body in the form of carbs
4.1 kcal/gram of carbs
aprox 2,500 kcal of carbs
how does exercise change the amount of carbs stored in the body
increases carb stores making the body more efficient when storing carbs
what is the primary ATP substrate fro the muscles and the brain
carbohydrates
- the brain loves carbs and uses slow glycolysis
how do ketogenic diets affect the body
- the brain has to get used to the use of protein as a substrate (gluconeogenesis)
- takes about 3-5 wks to get used to
where do excess cars get stored
in the liver and muslces as glycogen
- and can be converted back to glucose when needed
- the body has limited glycogen stores though so any excess will be stored as fat
what is carb cycling
- the oversaturation of carbs during training = more energy stored = potential better performance
how much energy is stored in fat
9.4 kcal/ 1 gram of fat
- approx 70,000 kcal stored in body
is fat storage bad
not always, its the bodys way of survival
- can be affected by eating habits (don’t eat a lot = stress = increase cortisol = store more fat)
- epigenetics: past survival strategies
how is fat used as an energy source
breaks down fat through lipolysis into glycerol and 3 FFA chains
- beta oxidation breaks down the FFAs and converts to Acetyl-CoA for ATP production in the Krebs
how does aerobic exercsie affect fat breakdown
increases mitochondira –> increases fat metabolism at rest after abt 6 wks of regular exercise
what are the types of fat in the body
subcutaneous fat: fat that lies below the skin
visceral fat: fat around muscles
intramuscular fat: marbling in muscles
how much energy is stored in protein
4.1kCal/ 1 gram of protein
- not a good energy source but used as a substrate during starvation
how are proteins used as a substrate
- must be converted into glucose via gluconeogenesis (unidirectional process)
- or converted into FFAs via lipogenesis
how can fat increase with a high protein diet
via lipogenesis if there is too much it will go to be stored as fat
what controls the rate of energy production within the body
substrate availability
enzyme availability