Biochem: Carbohydrates Flashcards

1
Q

What are the functions of sugar

A
  • cell resp
  • energy storage
  • structural components
  • cell surface markers
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2
Q

how does sugar mark cells?

A

sticks out for membrane, providing identification of type of cell
- all cells have specific carb structure

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3
Q

what is the purpose of cell markers

A

allows body to detect outside cells

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4
Q

common characteristics of sugar

A
  • ends in ose
  • hydrocarbon chain embedded with -OH
  • always a carbonyl
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4
Q

what are chiral centres

A

mirror images
L/D: optical isomers/stereoisomers
- glucose has L & D versions, we naturally make and use D glucose
R/S: ematiomers

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5
Q

what is the diff between α and β glucose?

A

direction of hydroxyl group
if α: away/down
if β: towards/up

ONLY IMPORTANT IN POLYMERS

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6
Q

explain dehydration synthesis in carbs

A

enzyme combines two monosaccharides hydroxyl groups to produce a disaccharide
- oxygen bridge is GLYCOSIDIC LINKAGE

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7
Q

key disaccharides

A

glucose + fructose = SUCROSE
glucose + galactose = LACTOSE
glucose + glucose = MALTOSE

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8
Q

why do polysaccharides cost little energy to build?

A

dehydration synthesis requires little energy

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9
Q

α glucose polymers

A
  • energy storage molecules
    • glycogen (fast release) & starch/amylose (slow release)
  • can be digesting by animals
  • more branching = more surface area = faster release
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10
Q

β glucose polymers

A
  • structural molecules
    • cellulose & chitin
  • cannot be digested by animals
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11
Q

how do herbivores digest cellulose

A

uses special bacteria in elongated guts

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12
Q

what holds polysaccharides together

A

glycosidic linkages

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