Beers

Question 1

What are the 8 Types of Beer at Sibling Rival?

Answer 1

American Lager
American IPA
Kolsch-Style Ale
Grapefruit Radler 
Cider-Rose Blend
Coffee Stout
Bavarian Style Hefeweizen 
Gose

Question 2

What is the most alcoholic beer?

Answer 2

Son of a Baptist- Coffee Stout- 8% abv

Question 3

What’s the least alcoholic beer?

Answer 3

Grapefruit Radler- Radler style beer- 2.5% abv

Question 4

Heavenly Hef

Answer 4

4.8% abv
Bavarian Style Hefeweizen
Craftsman Brewing Co.
Pasadena, CA

Tasting Notes:

Made using malted wheat. Aromas of banana, bubble gum and clove, common to most Bavarian Wheats. Medium to light body and low on the hops.

Question 5

Son of a Baptist

Answer 5

8% abv
Coffee Stout
Epic Brewing
Anaheim, CA

Tasting Notes: Coffee Stout. Brewed with coffee beans from Santa Monica. Rich and chocolate-y in flavor. Smoot drinking for something with high abv%.

Question 6

Poly Doly

Answer 6

8.5% abv
Cider-Rosé blend.
Tin City Cider Co.
Paso Robles, CA

Tasting Notes:

1/2 oak aged 1/2 steel brewed cider (which??)
Notes of cherries, citrus and summer melon.

Question 7

Grapefruit Radler

Answer 7

2.5% abv
Radler Style Beer (1/2 Beer, 1/2 Fruit Soda)
Stiegl Brewing Co. (rhymes with Beagle)
Salzburg, Austria

Notes: Grapefruit all day. Light, crisp, effervescent.

Question 8

Pacific Kolsch Highway

Answer 8

4.5% abv
Kolsch-Style Ale- very light, filtered, mild flavors. Great intro. to Craft Beer

Indie Brewing Co.

DTLA

Flavor Profile: Used ale yeast to create beer that tastes like a lager. Subtle fruit aromas. Light and crisp taste. Medium to light body.

Question 9

Mosaic IPA

Answer 9

6.2% abv

American Style IPA
Telegraph Brewing Co.
Santa Barbara, CA

Note: Mango and tangerine. Light mouthfeel. Medium carbonation. Mild bitterness on the backend.

Question 10

Miller High Life

Answer 10

4.6% abv
American Style Lager
Miller Brewing Co.
Milwaukee, WI

Notes: Easy Drinking. Clean, smooth, iconic.

Question 11

What are the four ingredients in beer.

Answer 11

1. ) water
2. ) barley
3. ) yeast
4. ) hops

Question 12

What are the stages of brewing beer?

Answer 12

Mash
Boil
Fermentation
Condition/Filtration

Question 13

What is the oldest spirit and where was it developed?

Answer 13

Beer

Ancient Samaria in 9,000 BC

Question 14

What culture first filtered beer?

Answer 14

Ancient Egypt. Female endeavor.

Question 15

How would you describe the Hoxton L.A.’s beer program?

Answer 15

Small but dynamic. Seasonal.

Of the community- as local as possible.

Mostly independent brewers.

Question 16

Passion Pool

Answer 16

Mikkeller Brewing Co. in SD

• Gose Style Beer

5% abv

• Brewed with Passion Fruit and Sea Sat. Get the passion fruit on the start and the sea salt on the finish.

Question 17

What is the Gose style of beer?

Answer 17

Gose is a top-fermenting beer that originated in Goslar, Germany.

This style is characterized by the use of coriander and salt and is made sour by inoculating the wort with lactic acid bacteria before primary fermentation.