B6 - Beyond the Microscope Flashcards

1
Q

Why do bacteria have a strand of DNA and what other form can some cells have?

A

Control cells activities and replication. Some also have several small loops - plasmids.

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2
Q

What do bacterium have to help them move?

A

Flagellum

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3
Q

What 4 shapes do bacterium come in?

A

Rods, curved rods, spheres and spirals

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4
Q

What can bacterium consume?

A

Huge range of organic nutrients from surroundings

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5
Q

What does the nutrients that bacteria absorb used for?

A

Providing energy

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6
Q

What can some types of bacteria produce?

A

Their own energy

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7
Q

Why do bacterial cells have cell walls?

A

Help them keep shape and stop them bursting.

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8
Q

How do bacteria reproduce?

A

Asexual reproduction - clones of each other

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9
Q

What process do bacteria reproduce by?

A

Binary fission

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10
Q

How fast do bacteria reproduce?

A

Very quickly

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11
Q

When does bacteria produce faster?

A

When it’s warm and a good source of nutrients

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12
Q

How can bacteria be cultured?

A

On agar plate. Bacteria transferred using wire inoculation loop on to plate from sample.

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13
Q

What technique is important in culturing bacteria?

A

Aseptic - to protect from infection and prevent contamination

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14
Q

What does aseptic techniques involve?

A

Wear gloves, tie long hair back.
Sterilise equipment by passing inoculation loop through flame before and after.
Seal dish once bacteria is transferred.
Dispose safely after use - usually done by pressure sterilising in autoclave.

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15
Q

How is bacteria safely disposed of?

A

Usually by pressure sterilising in an autoclave

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16
Q

How do bacteria reproduce?

A

Asexual reproduction - clones of each other

17
Q

What process do bacteria reproduce by?

A

Binary fission

18
Q

How fast do bacteria reproduce?

A

Very quickly

19
Q

When does bacteria produce faster?

A

When it’s warm and a good source of nutrients

20
Q

How can bacteria be cultured?

A

On agar plate. Bacteria transferred using wire inoculation loop on to plate from sample.

21
Q

What technique is important in culturing bacteria?

A

Aseptic - to protect from infection and prevent contamination

22
Q

What does aseptic techniques involve?

A

Wear gloves, tie long hair back.
Sterilise equipment by passing inoculation loop through flame before and after.
Seal dish once bacteria is transferred.
Dispose safely after use - usually done by pressure sterilising in autoclave.

23
Q

How is bacteria safely disposed of?

A

Usually by pressure sterilising in an autoclave

24
Q

What are the stages to making yoghurt?

A

Sterilise equipment and pasteurise milk. Add starter culture of lactobacillus bacteria. Incubate mixture in fermenter. Sample taken then flavours and colour added.

25
Q

What happens to yoghurt in a fermenter?

A

Bacteria breaks down lactose sugar in milk into lactic acid. Lactic acid causes milk to clot and solidify into yoghurt.