B14 Flashcards

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1
Q

Two types of variation

A

Genrtic variation and environmental variation

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2
Q

Variation

A

Its how organisms can vary in appearance, size, eye colour……….

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3
Q

Our characteristics are determined by

A

Our genes inherited by parents

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4
Q

The combining of genes from two parents causes

A

Genetic variation - no two of the soecies are genetically identical (other than identical twins)

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5
Q

Environmental variation

A

The envrionment including the conditions that organisms live and grow in, causes difference brtween members of the same species.
- it covers a range of sifferences from losing toes, getting a tan, to yellow leaves and dark leaves

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6
Q

Mutations

A

Changes to the sequence of bases in DNA. Mutations lead to changes in protein that a gene codes for.
- most mutations have no effect on the protein genes code for, so phenotype is barely affected.
- some very slightly influence characterisitics
- if environment changes, and the new phenotype makes an individual more suited to the new environment.

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7
Q

Theory of Evolution

A

All of today’s species have evolved from simple life froms that fursf started to develop over three billion years

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8
Q

Evolution

A

How species have developed over millions of years

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9
Q

The species on earth today have

A

Evolved over millions of years

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10
Q

The process of evolution started with _____ organisms which lived in ______, over time these evolved to become ________. This eventually produced the animals of the ____ and _____ we observe today. Most of the evidence for evolution comes from ________

A

Unicellular, water, multicellular. Air, land, fossils

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11
Q

Survival of the fittest

A

Organisms with the most suitable characteristics for the environment would be more successful competitors and would be more likely to survive

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12
Q

Natural selection

A

Organisms with the most suitable characteristics for the environment would be more successful competitors and would be more likely to survive

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13
Q

Selective breeding

A

When humans artificially select the plants/animaks that are giing to breed si that the genes for particular characteristics remain in the population

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14
Q

Organisms are selectively bred to develop certain features…..

A
  • animals that produce meat/milk
  • crops with disease resistance
  • dogs with good/gentle temperament
  • decorative plants with big/unsusual flowers
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15
Q

Selective breeding process:

A
  • from exisiting stock, select ones sith desriable characteristics
  • breed them together
  • select best offspring, breed them together
  • do this over several generations, and desirable traits gets stronger and stronger
  • eventually all will have the characterisitics.
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16
Q

Drawbacks of SELECTIVE BREEDING

A
  • reduces the gene pool (num of different alleles in a populatio)
  • this is because farmers breed the best animals togehter which are usually always closely related (inbreeding)
  • causes health problems as more chance of organisms inhering harmful genetic defects as gene pool is limited
  • serious problems if new disease appears, as not much variation in the population.
  • as they are all closely related, if one dies to it, the others are also likely to succumb it.
17
Q

Advantages of Selective breeding:

A
  • Higher economic gains
  • eliminating disease
  • create new varieties of crops
  • does not involve genetic modification
  • ## produces fitter, stronger animals
18
Q

Disadvantages of selective breeding

A
  • animal discomfort
  • loss of variety and variation (inbreeding)
  • no control of genetic mutations
  • can lead to loss of traits
  • it can change the evolution of a species
19
Q

Genetic engineering is a process which involves

A

modifying the genome of an organism by introducing a gene from another organism to give a desired characte

20
Q

Plant crops have been genetically engineered to be

A

resistant to diseases or to produce bigger better fruits.

21
Q

Bacterial cells have been genetically engineered to produce

A

useful substances such as human insulin to treat diabetes.

22
Q

In genetic engineering, genes from the chromosomes of humans and other organisms can be

A

‘cut out’ and transferred to cells of other organisms.

23
Q

The main steps in genetic engineering:

A

• enzymes are used to isolate the required gene; this gene is inserted into a vector, usually a bacterial plasmid or a virus
• the vector is used to insert the gene into the required cells
• genes are transferred to the cells of animals, plants or microorganisms at an early stage in their development so that they develop with desired characteristics.

24
Q

Genetic modification (bacteria, crops, sheep, inherited disease

A
  • Bacteria have been GM to produce human insulin thst can be used to treat diabetes
  • GM crops have had their genes modified to improve suze/auality of their fruit, make them resistant to disease/insects/herbicides.
  • sheep have been genetically engineered to produce substances, like drugs, in their milk that csn be used to treat human diseases.
  • scientists are researching GM treatmentsfor inherited diseases caused by faulty genes. (By inserting working genes into people with the disease (gene therapy).
25
Q

Pros of GM crops:

A
  • the characteristics chosen for GM crops can increase the yield, making more food.
  • in developing nations = often lack of nutrients in their diets = GM crops can be engineered to contain missing nutrients
  • GM crops are being grown in places, often no problems
26
Q

Cons of GM CROPS:

A
  • Growing GM crops affect the number of wikd flowers that kune in/around crops - reducing BIODIVERSITY
  • not all people convinced that GM crops are safe and concerned that we don’t fully understand the affects of eating them on human health
  • A big concern is that transplanted genes may get out into the natural environment.
27
Q

Concerns about genetic engineering

A

• Genetic engineering is a very new science-no one can be sure about the long term effects.
• Insects may become pesticide-resistant if they eat a constant diet of pesticide-forming plants.
• Genes from GM plants and animals might spread into the wildlife countryside. This might affect wild flowers and insects.

28
Q

Three advantages of GE in agriculture

A
  • improved plant growth rates of plants
  • increased crop food value
  • ability to grow crops in adverse conditions
29
Q

Genetic engineering may one day be used to dure human genetic disorders. How

A
  • ‘healthy’ genes could be inserted into affected cells.
    • the affected cells could then begin to work properly
    • advances in science may mean we can alter peoples genes
    • Scientists would then be able to change the affected gene so they no longer have the disorder
30
Q

Plants can be cloned by tissue culture and from cuttings

A

Tissue Culture:
- Where a few plant cells are put in a growth medium with hormones, they grow into new plants - clones of the parent plant
- some plants can be made very quickly, in little space grown all year.
-Tissue culture preserves rare plants that are hard to reproduce naturally and by plants nurseries to produce lots of stock quickly.
Cuttings:
- Gardeners take cuttings from good parent plants, then plant them to produce genetically identical copies of the parent plant.
- These plants can be produced quickly and cheaply. Older, simpler method thsn tissue culture.

31
Q

A species is a group of similar

A

Organisms that can reproduce to give fertile offspring.

32
Q

Speciation is

A

The development of a new species

33
Q

Speciation occurs when

A

Populations of the same species become so different thst they csn no longer successfully interbreed to produce fertile offspring.

34
Q

Animal clones using Embryo Transplants:

A
  • sperm cells taken from a bull and egg cekls are from cow.
  • the sperm are used to artificially fertilise an egg cell. The embryo that develops then splits manu times before any cells become slecialised.
  • cloned embryos can then be implanted into lots of other cows where they grow into baby calves.
35
Q

Adult cell cloning is another way to make a clone….

A