B1.3 Carbohydrates, Proteins, Lipids Flashcards

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1
Q

What is metabolic rate?

A

The speed at which your cells transfer energy from chemical stores in food

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2
Q

Which is a monomer, glucose or starch?

A

Glucose

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3
Q

What are carbohydrates?

A

Some are polymers, made from smaller carbohydrate molecules like sugars

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4
Q

Name two examples of different sugars

A
  • sucrose, to make cakes
  • lactose, found in milk
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5
Q

What is starch an example of?

A

A carbohydrate polymer, synthesised from glucose monomers

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6
Q

Which enzymes break down carbohydrates?

A

Carbohydrase

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7
Q

Which enzyme breaks down starch?

A

Amylase

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8
Q

What are proteins? (3)

A

Proteins are also polymers
They are formed from amino acids
The order in which the amino acids are joined,determines the protein synthesised

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9
Q

Which enzymes break down proteins into amino acids?

A

Protease

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10
Q

What is the difference between the synthesis and breakdown of a protein?

A

The synthesis is when the protein is formed by the amino acids, and the breakdown is when the protein is being separated into amino acids.

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11
Q

What are lipids?

A

The fats and oils that are eaten

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12
Q

As well as being a good store of energy, what do some animals use them for?

A

Insulation and buoyancy

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13
Q

What are lipids synthesised from?

A

Three fatty acid molecules and a glycerol molecule

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14
Q

Which enzyme breaks down lipids into fatty acids and glycerol?

A

Lipase

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