Animals & Feeding Flashcards

1
Q

Ingredients used to make a diet

A

feedstuffs

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2
Q

Level of a nutrient that must be consumed daily to meet specific criteria of animals

A

nutrient requirement

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3
Q

amount of feed

A

ration

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4
Q

the rations the animal is getting

A

diet

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5
Q

different types of energy sources

A

Feed

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6
Q

What does grain provide?

A

energy

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7
Q

What does forage provide?

A

Fiber

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8
Q

Examples of byproducts used in animal nutrition

A

soybean meal
brewer’s grain
molasses
beet pulp
citrus pulp
blood meal
feather meal
whey

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9
Q

What are maintenance requirements?

A

nutrient requirements to breathe, move, digest, warmth, repair tissues, and maintain body weight

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10
Q

What is stress?

A

an environmental situation that provokes an adaptive response

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11
Q

What is strain?

A

the adaptive response which is a part of maintenance

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12
Q

What does norepinephrine do?

A

+ heart rate
+ blood flow to muscles
- blood flow to GI tract
triggers release of glucose

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13
Q

What do glucocorticoids do?

A

Stimulate gluconegenesis

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14
Q

Ways to prevent heat stress

A

provide shade
good ventilation
sprinklers
plenty of water

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15
Q

Feed efficiency can be decreased by:

A

Diarrhea
Heat stress
Moldy feed
Crowding

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16
Q

Heat stress causes these responses in lactating dairy cows:

A

Laminitis
Drooling
Panting
Rumen acidosis
Decreased food intake

17
Q

Increased global demand for animal products may lead to the following outcomes

A

Increased greenhouse gas emissions
Increased livestock populations
Deforestation

18
Q

T or F: Agriculture is the largest source of greenhouse gas emissions in the United States

A

FALSE

19
Q

T or F: Increased productivity of natural resources already used in agriculture is a sound strategy to feed the world while reducing the carbon footprint of livestock systems:

A

TRUE

20
Q

T or F: The feed industry is a major recycler of nutrients by using byproducts that would be thrown away

A

TRUE