9 - digestive system II Flashcards
what is involved protein digestion? (3)
- stomach acid
- proteinases
- peptidases
what is involved in starch/carbohydrate digestion? (1)
amylase
what is involved in neutral fat digestion (2)
- lipases
- bile salts
salivary gland secretions (3)
- serous acini - enzymes (amylase, lipase)
- mucous acini - mucus
- duct cells - water and HCO3-
secretions from the stomach (2)
- stomach acid (HCL)
- proteases
what produce stomach acid?
parietal cells
properties of stomach acid (HCL) (2)
- very acidic and can denature proteins
- kills bacteria that may be attached to food
How is HCL (stomach acid) generated in the stomach (4)
- protons transported into gastric gland by K+/H+ ATPase transporter
- Cl- ions transported by HCO3-/Cl- exchange transporter
- CL- moves from inside parietal cell to lumen of stomach by anion leak channel following chemical gradient
- H+ and Cl- combine in lumen of stomach to generate HCL
where is pepsinogen produced
chief cells
zymogen
proenzymes - enzyme in inactive form (requires activation to become functional)
pepsinogen
proenzyme produced by chief cell
pepsinogen activation
activated to pepsin by HCL
pepsin
digests proteins, active at low pH, 2-3.8, inactive at 3.9
what is produced by chief cells (2)
- pepsinogen
- stomach lipases
what pH are pepsin and lipases active at?
gastric enzymes - most active at low pH (2-3.8)