6.3.1 Ecosystems COMPLETE Flashcards

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1
Q

Population

A

All the organisms belonging to one species that live together in the same area, at the same time, and can interbreed.

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2
Q

Community

A

All the populations of different species that live in the same place at the same time.

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3
Q

Habitat

A

The place an organism lives

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4
Q

Niche

A

The role of an organism in the ecosystem including how it feeds, reproduces, finds shelter and how it interacts with its biotic and abiotic environment.

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5
Q

Producer

A

An organism that transfers energy from light or an inorganic compound to an organic compound.

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6
Q

Consumer

A

An organism that obtains energy from organic compounds i.e. carbs. Feed on other organisms.

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7
Q

Decomposer

A

Organisms that feed saprophytically on dead organic matter, releasing mineral ions and other material into the soil and air.

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8
Q

Trophic Level

A

The stage at which an organism feeds in the food chain

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9
Q

Ecosystem

A

A relatively self contained unit of living organisms interacting with each other and their abiotic environment

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10
Q

Biotic Factors

A

LIVING

i.e. grazing, predation, mutualism, pollination, parasitism

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11
Q

Abiotic Factors

A

NON LIVING

i.e. Temp, water availability, light intensity, wind speed, pH

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12
Q

Ecological efficiency

A

efficiency of biomass as its transferred through trophic levels

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13
Q

GPP

A

Gross primary productivity- amount of light converted into chemical energy for photosynthesis

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14
Q

NPP

A

Net primary productivity- Remaining biomass after respiration to go to the next trophic level

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15
Q

Energy loss in primary productivity

A
  • light not hitting plant
  • lands on non photosynthetic part
  • other limiting factors i.e.
  • lost as heat during evaporation
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16
Q

Energy loss between producer and consumer

A
  • Not all parts of plant are eaten
  • can’t digest entire plant (Cellulose)
  • lost as heat in digestion
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17
Q

Energy loss between two consumers

A
  • some animals aren’t eaten
  • some parts of animal aren’t eaten (bone)
  • heat loss during respiration
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18
Q

Pyramid of Numbers

A

Created by counting numbers of a species, no mention of biomass and effected by seasonal variation

19
Q

Pyramid of Biomass

A

Weigh dried out specimen, inconvenient as need to kill specimen

20
Q

Pyramid of Energy

A

Once dried you need to burn the specimen, this is time consuming and disrupts the ecosystem

21
Q

Methods to increase agriculture production

A
  • High crop density, plant in small areas
  • Increasing temp and CO2 for photosynthesis
  • Crop rotation/ fertiliser so plants have all minerals they need
  • good irrigation so stomata remain open
22
Q

Increasing Secondary Productivity

A
  • Use herbivores
  • Restrict their movement
  • Antibiotics and steroids
  • Kill just before adulthood
  • high energy food
23
Q

Feeding Saprophytically

A

Secrete enzymes which the digest and hydrolyse large organic molecules into smaller inorganic ones, these are absorbed into the bacteria or fungus’ body.

24
Q

Free living Nitrogen Fixing Bacteria

A

e.g. Azotobacter, live in soil taking N gas from air spaces and manufacture amino acids for growth. Once dead they decompose and nitrates are released.

25
Q

Nitrogen fixing bacteria in Root Nodules

A

e.g. Rhizobium, live in leguminous plants such as peas, clovers and beans. Have a mutualistic relationship with plant exchanging fixed nitrates for glucose.
Leghaemoglobin in nodes keeps it anaerobic allowing nitrogen reductase to produce nitrates.

26
Q

Ammonification

A

Ammonia produced from dead organisms, faeces and urine. Then become ammonium ions by saprophytic fungi and bacteria. Decomposition of amino acids.

27
Q

Nitrification

A

1) Ammonium ions oxidised into nitrites by nitrosomonas bacteria.
2) Nitrites oxidised into nitrates by nitrobacter bacteria
Happens in aerated soils, the bacteria are Chemoautotrophic as gain energy from reaction.

28
Q

Denitrification

A

Convert nitrates back to nitrogen gas, present tin waterlogged anaerobic soil. Use nitrates as a source of oxygen

29
Q

Fluctuations in CO2

A
  • Changes during day and seasonally based on rates of photosynthesis
  • combustion of fossil fuels has increased levels
30
Q

Problems with increased CO2

A

increase in greenhouse effect, leading to global warming,
CO2 dissolving in rain, carbonic acid damages rocks,
as temp rises less CO2 dissolving in oceans

31
Q

Measuring Distribution

A

Use transect across a gradient, i.e. distance from path for trampling

32
Q

Measuring Abundance

A

Use the SACFOR scale for %Frequency

33
Q

Capture-Mark-Release-Recapture

A

Animals may become trap happy or trap shy effecting frequency of catching animals. i.e. marking snails

34
Q

Measuring Abiotic Factors

A
Temp= Thermometer
Humidity= Hydrometer
Light= Luxmeter
35
Q

Succesion

A

A directional change in an ecosystem overtime,
Primary=from bare ground to climax
Secondary= from altered state to climax
Deflected= factors preventing climax being reached

36
Q

Pioneer Community

A

Organisms that change abiotic features to enable others to settle in the area

37
Q

Climatic Climax

A

The final stage when an equilibrium is reached

38
Q

Lag Phase

A

a small number of individuals acclimatising to habitat, reproduction is low so slow increase in population

39
Q

Log Phase

A

Resources are plentiful so increased numbers of breeding individuals. Birth rate greatly exceeds death rate so population increasing rapidly.

40
Q

Stationary Phase

A

Population reached carrying capacity, no longer enough resources, death and birth rates are equal. Numbers fluctuate due to environmental conditions

41
Q

Density dependant limiting factors

A

A bigger population means greater % likely to die, i.e. disease or starvation.

42
Q

Density independant limiting factors

A

Population size has no effect on % death, i.e. natural disasters or climatic features like it being freezing cold

43
Q

Competition

A

Either good competitors and win idea niche, or good at tolerating realised niche. (Interspecific)