6/25 - Nutrition in Special Populations II OB/Gyn Flashcards

1
Q

How great is Vitamin D in the elderly for preventing falls?

A

Pretty great.

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2
Q

How much water does a pregnant woman needs

A

As much as she wants.

But 3L daily

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3
Q

Folic Acid intake for pregnant women and effects of deficiency

A

Folic acid – 600 mcg daily prior to and during
pregnancy

◦ 1 mg for twins

◦ Deficiency can cause neural tube problems, cleft lip and
palate

◦ Increased amounts if prior neural tube defect – 4 mg daily

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4
Q

Fish for the pregnant women?

A

 Methymercury is harmful to the fetal neurodevelopment with mild intellectual, motor, and psychosocial development

 No shark, swordfish, king mackerel or
tilefish

 Up to 12 oz of tuna, salmon, pollock,
catfish, shrimp

 Mainly cooked

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5
Q

Raw meat in pregnant women?

A

 Uncooked foods can
carry Toxoplasmosis,
Listeria, and Brucellosis

 Usually in
unpasteurized cheeses,
soft cheeses, deli meats,
hot dogs, smoked
seafoods, and pates
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