5.2 Kochen, Backen und Gerichte Flashcards

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1
Q

Kochen

A

cuisiner

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2
Q

Küche

A

la cuisine

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3
Q

Kochbuch

A

un livre de cuisine

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4
Q

Koch, Köchin

A

un cuisinier, une cuisinière

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5
Q

Gericht

A

un plat

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6
Q

Fertiggericht

A

un plat cusinié

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7
Q

Backofen

A

le four

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8
Q

Mikrowellenherd

A

un (four à) micro-ondes

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9
Q

Herd

A

une cuisinière

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10
Q

Kochplatte

A

une plaque de cuisson

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11
Q

bei schwacher Hitze

A

à feu doux

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12
Q

Kühlschrank

A

un réfrigerateurr

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13
Q

Kühlschrank

A

un frigidaire

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14
Q

Kühlschrank

A

un frigo

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15
Q

tiefkühelen, einfrieren

A

congelerw

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16
Q

Tiefkühltruhe

A

un congélateur

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17
Q

grillieren

A

griller

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18
Q

braten

A

rôtir

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19
Q

erwärmen, erhitzen

A

faire chauffer

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20
Q

aufwärmen

A

réchauffer

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21
Q

abkühlen

A

refroidir

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22
Q

kochend heiss

A

brûlant, -e

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23
Q

heiss, warm

A

chaud, -e

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24
Q

lauwarm

A

tiède

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25
Q

kalt

A

froid, -e

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26
Q

Gefäss

A

un récipient

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27
Q

(Stiel)Topf

A

une casserole

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28
Q

Kochtopf

A

une marmite

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29
Q

Schnellkochtopf

A

une cocotte-minute

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30
Q

Pfanne

A

une poêle

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31
Q

Friteuse

A

une friteuse

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32
Q

(Back-, Koch)Fett

A

la graisse

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33
Q

Rezept

A

une recette

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34
Q

zubereiten

A

préparer

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35
Q

schälen

A

éplucher

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36
Q

schneiden

A

couper

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37
Q

(auf)schneiden

A

découper

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38
Q

hacken, zerkleinern

A

hacher

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39
Q

(ver)mischen

A

mélanger

40
Q

(um)rühren

A

remuer

41
Q

(eine Sache) etwas hinzufügen

A

ajuter qc.

42
Q

schlagen

A

fouetter

43
Q

Schlagsahne

A

la crème fouettée

44
Q

schlagen

A

battre

45
Q

zu Schnee schlagen

A

battre en neige

46
Q

Mixer, Handrührgerät

A

un mixeur

47
Q

Mixer, Handrührgerät

A

un mixer

48
Q

Dose

A

une boîter

49
Q

Dosenöffner

A

un ouvre-boîte

50
Q

Konserve

A

une conserve

51
Q

Öl

A

l’huile, f.

52
Q

Essig

A

le vinaigre

53
Q

einen Löffel von

A

une cuillère de

54
Q

salzen

A

saler

55
Q

Salz

A

le sel

56
Q

eine Prise Salz

A

une pincée de sel

57
Q

pfeffern

A

poivrer

58
Q

Pfeffer

A

le poivre

59
Q

Chilli, Cayennepfeffer

A

le piment

60
Q

Senf

A

la moutarde

61
Q

Mehl

A

la farine

62
Q

Backpulver, Hefe

A

la leuvre

63
Q

Teig

A

la pâte

64
Q

Mürbeteig

A

la pâte brisée

65
Q

Blätterteig

A

la pâte feuilletée

66
Q

Hefeteig

A

la pâte levée

67
Q

(Back-, Koch)Form

A

un moule

68
Q

Tisch

A

la table

69
Q

den Tisch decken

A

mettre la table

70
Q

den Tisch abräumen

A

débarrassesr la table

71
Q

Tischdecke

A

une nappe

72
Q

Serviette

A

une serviette (de table)

73
Q

Brotkorb

A

une corbeille à pain

74
Q

Karaffe

A

une carafe

75
Q

Tablett

A

un plateau

76
Q

Käseplatte

A

un plateau de fromages

77
Q

(Salat)Schüssel

A

un saladier

78
Q

Suppenschüssel

A

une soupière

79
Q

Geschirr

A

la vaisselle

80
Q

(Geschirr) abspülen

A

faire la vaisselle

81
Q

Teller

A

une assiette

82
Q

flacher Teller

A

une assiette plate

83
Q

Suppenteller

A

une assiette creuse

84
Q

Glas

A

verre

85
Q

Tasse

A

une tasse

86
Q

Schale, Schüssel

A

une coupe

87
Q

Untertasse

A

une soucoupe

88
Q

Bol, (Trink)Schale

A

un bol

89
Q

Besteck, Gedeck

A

le couvert

90
Q

den Tisch decken

A

mettre le couvert

91
Q

Messer

A

le couteau

92
Q

Löffel

A

une cuillère, un cuiller

93
Q

Suppen-, Esslöffel

A

une cuillère à soupe

94
Q

Tee-, Kaffeelöffel

A

une petite cuillère/ une cuillère à café

95
Q

Gabel

A

une fourchette