3.3.5.1 Alcohol production Flashcards

1
Q

Why do alcohols have a greater boiling point than alkenes with similar Mr?

A

Both have VdW forces of similar strength (Mr is similar so number of electrons is similar). However alcohols have hydrogen bonding as well, which is stronger than the VdW forces in the alkene

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2
Q

Describe the solubility of alcohols

A

The O-H group allows for solubility in polar solvents e.g. H2O as the O-H group can form hydrogen bonds with H2O molecules. This is true for shorter molecules, but as the alkyl group length increases, the non-polar forces begin to dominate and the solubility in polar solvents decreases.

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3
Q

What are the three classifications of alcohols?

A

Primary
Secondary
Teriary

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4
Q

What does the classification of alcohols depend on?

A

The number of alkyl groups attached to the carbon that holds the O-H group e.g. one alkyl group implies primary alcohol

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5
Q

What are the two ways to produce alcohol?

A

Fermentation
Hydration of ethene

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6
Q

Describe alcohol production through the hydration of ethene

A

C2H4 +H2O <-> C2H5OH
Mechanism: electrophilic addition
Catalyst: phosphoric acid (H3PO4)
Pressure: 60 atm
Temp.: 600K
High yield: Increase the amount of ethene/ use excess of ethene

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7
Q

Why is phosphoric acid used as a catalyst in the hydration of ethene over sulfuric acid?

A

Phosphoric has more hydrogen ions that dissociate so more acidic

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8
Q

Describe alcohol production through fermentation

A

C6H12O6 -> 2C2H5OH + 2 CO2
Catalyst: Yeast catalyst (enzyme)
Conditions: Anaerobic conditions - prevents oxidation of ethanol to ethanoic acid
Temperature: compromise temperature of 37 deg. C or 35 deg. C
pH: Neutral

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9
Q

What happens if extreme temperatures are used in fermentation?

A

Too high: enzyme denatures
Too low: Slow rate of reaction

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10
Q

What happens if the concentration of ethanol gets too high in fermentation and what can be done about this?

A

The enzymes lose function - ethanol is removed from the reaction mixture through fractional distillation

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11
Q

Compare fermentation and hydration of ethene

A

Raw material: sugars from plants and trees are renewable/ cracking of crude oil, non-renewable
Type of process: Batch process/ Continuous process
Rate of reaction: Slow/ Fast
Quality of product: Imputer; ethanol has to be removed from aqueous mixture/ Pure
Reaction conditions: Temp and pressure is low/ Temp/ pressure is high so more energy and more expensive

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12
Q

What is a biofuel?

A

Any fuel made from plants or animal waste

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13
Q

What is bioethanol?

A

Made from the fermentation of sugar (sugar beet or sugar cane) followed by fractional distillation

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14
Q

What are carbon neutral activities?

A

Those in which the total amount of CO2 produced is equal to the total amount of CO2 taken in
i.e. net zero emissions of CO2

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15
Q

Why can biofuels not be considered carbon neutral?

A

CO2 is released during the planting, harvesting and transport, as they burn fossil fuel and release CO2

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