3.2 Carbohydrates Flashcards

1
Q

carbohydrates

A

-biological macromolecule in which the ratio
of carbon to hydrogen and to oxygen is 1:2:1; (CH2O)n
-carbohydrates serve as energy sources and structural
support in cells and form arthropods’ cellular exoskeleton

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2
Q

Monosaccharides

A

“one” “sweet”
subtype of carbohydrates that are simple sugars, the most common of which is glucose.

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3
Q

Disaccharides

A

when two monosaccharides undergo a dehydration reaction(combine/release water)

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4
Q

glycosidic bond

A

bond formed by a dehydration reaction
between two monosaccharides with eliminating a water
molecule

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5
Q

polysaccharide

A

A long chain of monosaccharides linked by glycosidic bond
(poly&raquo_space;many)

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6
Q

Glycogen

A

the storage form of glucose in humans and other vertebrates and is comprised of monomers of glucose

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7
Q

Cellulose

A
  • the most abundant natural biopolymer
    -comprises a plant’s cell wall
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8
Q

chitin

A

-a polysaccharide-containing nitrogen (repeating N-acetyl-β-dglucosamine units, )
-major component of fungal cell walls

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