2.3 definitions Flashcards

1
Q

automation

A

using machinery to do a job instead of using people to do them

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

bar gate stock graph

A

a diagram to show changes in level of stock

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

batch production

A

producing a limited number of identical products

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

bespoke

A

designed and made for a specific customer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

buffer stock

A

the minimum stock level

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

capital

A

is the money needed to run a business

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

competitive advantage

A

an advantage a business has over its rivals

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

CAM

A

tech used when planning a production process

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

cost per unit

A

how much it costs to make each product or service

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

culture

A

the way we do things round here

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

customer engagement

A

the attempt to make a customer feel part of something

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

differentiate

A

show that something is different from similar things

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

downtime

A

time when a person or machine is not producing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

hard approach

A

approach, engage and target

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

soft approach

A

allow customers to approach

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

economies of scale

A

cost of producing a unit goes down as production increases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

efficiency

A

how well a business limits its waste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

e tailing

A

retailing to customers through the internet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

flexibility

A

ability to switch quickly and easily from one task to another

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

flow production

A

continuous production of an identical product

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

fluctate

A

the rise and fall of an amount

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

job production

A

the production of one product at a time made specifically for a customers needs

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

JIT

A

method of stock control where a bisiness procures stock only when they need it rather than holding stock

24
Q

inputs

A

resources that a business uses in its operations

25
labour
workforce
26
lead time
length of time between new stock being ordered and delivery
27
logistics
organisation and management within a business of the transport of raw materials
28
materials
the raw mateials used in operations
29
maximum stock level
maximum a business can hold
30
metric
a standard of measurement
31
minimum stock level
smallest amount of stock a business can hold
32
operations
are the activities that allow a business to produce and deliver products
33
outputs
end products or services of a transformation process
34
payment terms
terms agreed with a supplier
35
perishable
likely to go out of date
36
post sales service
service relieved after purchased
37
procurement
process of managing a businesses major purchases
38
productivity
effectiveness with which a business produces its output
39
product knowledge
how well staff know all the features of the product
40
qualitative
quality of somthing in words
41
quality
how well a product/service does its job
42
quality assurance
checking the standard of quality throughout the process
43
quality control
checking the standard of a products quality at the end of production
44
quality mark
a standard of quality given to a business that is accredited by a professional body
45
quantitative
measured in numbers
46
re order level
the point at which the business orders more
47
retailing
selling products to customers
48
robots
machines that can be programmed to do a task
49
stock
items held by a firm
50
suppliers
a company that supplies other businesses its raw materials
51
supply chain management
managament of the flow of goods through the production process
52
transaction
the act of buying or selling
53
transformation process
inputs, operations, output
54
variable cost
costs paid by a business that change depending on how many products sell
55
warranty
guarantee by the producer that it will repair any faults for a specific time