21 – Aeromonas, Vibrio, Plesiomonas Flashcards
1
Q
Microbial characteristics
A
- Biocontainment level 2
- Gram negative rods
o Aeromonas and Plesiomonas: straight rods
o Vibrio: curved rods - Associated with aquatic and marine environments
- Associated with ectotherms
- Enteric disease in endotherms
2
Q
V. cholerea is a model toxin for
A
- Interfering with ion metabolism
- **can grow at high NaCl concentrations (KNOW)
3
Q
Aeromonas spp. natural host or habitat
A
- Found in aquatic/marine environments
- Part of normal microbiome of fish
4
Q
Plesiomonas shingelloides: natural host or habitat
A
- Aquatic organism
- NOT halophilic (perhaps in brackish but not salt water)
5
Q
Vibrio spp. natural host or habitat
A
- Found in aquatic and marine environments
- Associated with shellfish
- Can be in intestinal tract of mammals including people
6
Q
Aeromonas hydrophila virulence factors
A
- Type III secretion systems
- Hemolysis
- Enterotoxin
7
Q
Vibrio cholerase virulence factors
A
- Cholera toxin
o Once inside the enterocyte, binds G proteins
o Activated G proteins turn on adenylate cyclase
o Increase intracellular cAMP
o Interferes with Na, K, and HCO3 metabolism
o Increased ions in gut lumen=increase water in lumen=diarrhea
8
Q
Aeromonas hydrophilia in amphibians
A
- Red leg disease (bacterial septicemia: many can cause this disease)
- Seen in those malnourished OR in poor quality water
- *associated with NECROTIC STOMATITIS (mouth)in snakes
9
Q
What are the clinical signs of Red leg disease? (A. hydrophilia)
A
- Ulcerations
- Lethargy
- Emaciation
- Petechia on legs and abdomen
10
Q
Aeromonas salmonicida in a variety of fish is associated wtih
A
- high density aquaculture and aquarium fish
11
Q
Aeromonas salmonicida in a variety of fish: disease symptoms/lesions
A
- ulcerative lesions
- hemorrhage
- funculosis: septicemic disease of salmonids, presence of BOILS (furuncels)
12
Q
Plesiomonas shingelloides in people
A
- food related gastroenteritis
o unwashed foods
o undercooked shellfish - mild watery diarrhea
- immune-suppressed individuals can have cholera-like illness
- associated with tropical and sub-tropical regions in summer months
o don’t eat oysters in months without an R in it - also cause OPPORTUNISTIC INFECTIONS in fish
13
Q
Vibrio cholerae in people
A
- not endemic in Canada
- severe, acute gastroenteritis
- *infection through ingestion
o Contaminated water or food
o Under cooked crab (Blue Crab) or raw oysters - Profuse diarrhea
- *vaccination is available
14
Q
Profuse diarrhea with vibrio cholerae in people
A
- Can begin within hours of ingesting organism
- ‘rice water diarrhea’
- Up to 1L/hour = dehydration can be DEADLY
- *traveller: boil it, cook it, peel it OR forget it!
15
Q
Vibrio cholerae vaccination
A
- Oral vaccine
o Reconstituted into an effervescent drink