2-3: Bacterial Cell Walls Flashcards

1
Q

What is the function of the cell wall

A

Prevent cell from bursting due to osmotic pressures (due to higher concentration of solutes in cell), cell shape, rigidity

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2
Q

What is the cell wall like in gram-negative bacteria

A

Thin cell wall, contain an outer membrane

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3
Q

What is the cell wall like in Gram-positive bacteria

A

thick cell wall with no outer membrane

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4
Q

Do all bacteria contain a cell wall?

A

For the most part, yes (some RARE cases don’t)

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5
Q

What is the cell wall comprised of

A

Peptidoglycan

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6
Q

Structure of peptidoglycan

A

Lattice like structure formed of chains of glycans linked by peptide bridges

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7
Q

What is the peptidoglycan sugar backbone made of

A

N-acetylglucosamine (NAG)
N-acetylmuramic acid (NAM)
alternating

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8
Q

How are the peptide crosslinks attached in peptidoglycan?

A

Short, covalently linked peptide chains that are attached to NAM

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9
Q

What kind of linkage connected NAM and NAG

A

B(1-4) linkages (glycosidic bonds)

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10
Q

What kind of isomer makes up peptides

A

D-isomer of aa

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11
Q

Peptide bonds form between what positions

A

Position three (DAP/Lys) and position four (D-alanine)

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12
Q

How does the sequence of peptides vary?

A

It varies between species, same in the same species

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13
Q

How many peptidoglycan layers do gram negative bacteria have

A

~1-3 (2-7nm thick)

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14
Q

Describe the structure of the cell wall in gram-negative bacteria

A

Flexible, porous, strong. Needs additional outer membrane to provide extra strength

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15
Q

How many peptidoglycan layers do gram positive bacteria have

A

15+ (20-35nm thick)

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16
Q

What are Interbridges?

A

Peptide crosslinks present ONLY in gram positive cells to help connect different peptidoglycan layers

17
Q

What are teichoic acids?

A

Long polymers of glycerol phosphate or ribitol phosphate with an attached D-glucose or D-alanine

18
Q

What are teichoic acids attached to?

A

Peptidoglycan (teichoic acids). CM (lipoteichoic acids)

19
Q

What is the role of teichoic acids

A

Provide cell strength (ionic interactions between neighoring metal ions), trap divalent metal ions, barrier and attachment

20
Q

What is the function of wall-associated proteins?

A

Cell adhesion

21
Q

Are wall associated proteins associated in gram + or - bacteria? How do they associate?

A

Positive. They associate covalently or non covalently with the cell wall or teichoic acid

22
Q

How are cell walls dynamic?

A

Not stagnant. Constantly being synthesized, degraded, remodeled

23
Q

Describe the permeability of the cell wall

A

Very porous. Generally not a permeability barrier to anything except large molecuels (proteins)

24
Q

What colour do gram-positive bacteria stain and why

A

Purple
Peptidoglycan is dehydrated and pores close trapping crystal violet

25
What colour do Gram negative bacteria stain and why?
Decolourizing agent (alcohol) degrades the outer membrane, the porous peptidoglycan layer does not retain purple stain. Thus pink due to safranin counterstain
26
What is the bacteria that lacks a cell wall?
Mycoplasma pneumoniae
27
How does Mycoplasma pneumoniae compensate for not having a cell wall?
Contains an unusually strong cell membrane. It is an intracellular parasite that lives within host cells - thus minimizing the osmotic pressure