19. Cattle Flashcards

1
Q

Smaller Channel Island dairy cattle breed.

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2
Q

A mountain type dual purpose cattle breed with well pigmented skin. It is a common breed in Alpine countries and it was crossed intensively with its American variant for improving milk production.

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3
Q

Old dairy type of cattle spread in North-Europe, nevertheless its purebred population is nowadays strongly reduced.

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4
Q

Not existing Hungarian dairy breed with 25% Jersey gene pool bred to improve the machine milking ability (breed improvement) in the second part of the 20th century.

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5
Q

Breed composite: 3/8 Brahman, 5/8 Angus

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6
Q

A cattle breed from Devonshire.

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7
Q

Wheaten red French cattle, its main feature are the excellent muscling in all ages of life.

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8
Q

Indian origin zebu cattle with long and lop-ears bred in USA.

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9
Q

Breed composite: ? Hereford, ? Shorthorn and ? Brahman

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10
Q

Breed composite: 3/8 Brahman, 5/8 Shorthorn cattle

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11
Q

The most golden coloured butter is produced from the milk of this cattle breed without any colouring

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12
Q

Cattle of Spanish origin are bred in South-Western States of USA. Millions of this breed were driven to North till Canada, later on the breed became nearly extinct, but nowadays is coming into fashion again even in Europe.

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13
Q

This giant Italian breed is said to have a china white colour, but in reality its skin is pigmented.

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14
Q

Large sized beef cattle bred in the walleyes of the rivers Anjou and Maine.

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15
Q

Breed composite from Scandinavia originating from Norwegian red having crossed with the best dairy cattle types.

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16
Q

A recessive colour variant of the most common dairy cattle breed of the World.

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17
Q

Small sized and polled beef cattle in black colour, but it has also a red colour variant.

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18
Q

The Scottish breed variant of this cattle breed shows the most perfect dairy type, where the beauty impairs the usefulness.

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19
Q

Low-Country type beef cattle with typical skin patches, nowadays the solid white colour is the most preferred variant. Due to its extreme muscling this breed is used in livestock production.

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20
Q

Horned or polled variant of the regular red spotted smaller sized beef cattle.

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21
Q

Solid red variant of a small sized and polled British beef cattle.

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22
Q

This Hungarian cattle breed had the highest population in the 20th century.

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23
Q

Indian origin zebu type of cattle bred also in USA.

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24
Q

Dun cream coloured and long-bodied French beef cattle.

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25
Q

Light yellowish beef cattle of French origin. One of the most common breeds of the World, its polled variant has been bred in USA which is accepted also by French breeders.

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26
Q

Podolian type of cattle bred in the Piedmont county also showing the double muscling feature.

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27
Q

Most common dairy cattle breed of the World.

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28
Q

Oldest indigenous cattle breed from Hungary.

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29
Q

Alpine dual purpose cattle with regular white spotting.

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30
Q

Lute-horned dairy type of cattle from Scandinavia.

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31
Q

Domesticated large ruminant species originating from South-Asia, but native also in South Europe.

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32
Q

Breed composite: 3/8 Brahman, 5/8 Hereford

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33
Q

Bos relative species bred in highland regions of Central Asia, existing also as a wild form.

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34
Q

Bos relative wild cattle bred in India, Bangladesh, Myanmar and China (in Yunnan country), but also existing as a feral form.

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35
Q

Horned and mahogany red beef cattle from France.

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36
Q

Mutant of the Irish Kerry cattle.

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37
Q

Highland dual purpose (milk, beef) cattle from France.

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38
Q

Large sized grey and working type of cattle on the North part of the Apennine peninsula.

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39
Q

A specialized World breed producing the highest milk fat content.

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40
Q

Specialized dairy cattle bred in North-America from an Alpine dual purpose breed.

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41
Q

Solid darker red coloured beef cattle from Lincolnshire. This breed was bred also in Hungary at the end of the 20th century as red cattle, and it was also used for crossbreeding.

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42
Q

Solid coloured and highly resistant cattle demanding less care.

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43
Q

Regular red spotted smaller sized beef cattle.

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44
Q

Breeding of this Hungarian cattle has started in 1960s by crossing with Danish and North-American dairy cattle using the method of new breed formation (synthetic breed: 50-75% Holstein-Friesian, 25-50% Jersey, 0-25% Hungarian red spotted).

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45
Q

Smaller sized beef cattle, regularly black, rarely red spotted.

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46
Q

An Alpine dual purpose cattle becoming as a World breed and having also beef type in some countries.

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47
Q

These working type grey cattle are bred on the southern part of the Apennine peninsula.

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48
Q

Inter-specific crossing of Bison and beef cattle.

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49
Q

Smaller sized beef cattle, with slightly curly hair; its colour is black or red.

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50
Q

Old Spanish cattle in different colours having typical hooky horns.

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51
Q

British breed in 3 colour variants, this breed has contributed to breeding in majority of beef cattle; the breed has also a dairy type.

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