16 Esophagus and Stomach Flashcards

1
Q

Is the buccal phase of swallowing voluntary or involuntary?

A

Voluntary– begins with opening mouth, chewing, tongue movement to push food up and back

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Is the pharyngeal phase of swallowing voluntary or involuntary?

A

involuntary

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Is the epiglottis pulled down when swallowing?

A

No–the larynx is pulled upward and the food pushes the epiglottis down to full close the hole

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What relaxes is the pharyngeal phase of swallowing?

A

upper esophageal sphincter relaxes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What nerves are mediating the pharyngeal phase of swallowing?

A

V, IX, X, and XII

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

T-F respiration continues in the act of swallowing?

A

false

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What type of peristalsis is initiated by swallowing?

A

primary peristalsis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What type of peristalsis occurs in response to stretching of the esophagus?

A

secondary peristalsis [usually by retained food or refluxed gastric fluid not accompanied by a swallow]

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

As the upper esophageal sphincter closes what happens to the lower esophageal sphincter?

A

it opens and peristalsis begins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

When does the LES finally close?

A

after the contraction wave reaches the stomach—this prevents a reflux of gastric contents into the esophagus

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Control of the esophageal peristalsis occurs via what nerve?

A

vagus nerve and intrinsic plexuses in the wall of the esophagus

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are the 3 major stomach divisions?

A

cardia, body, antrum

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

The body of the stomach contains which of the gastric gland cell types?

A

parietal
mucus
chief
enterochromaffin-like

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

In the antrum, what gastric gland cell types are there?

A
mucus
chief
enterochromaffin-like
G cells
[NO PARIETAL CELLS]
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

The foveolar epithelial cells in the stomach largely secrete what?

A

bicarb and mucus [contain multiple mucin-containing granules in the apical region]

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What are the 4 major functions of the stomach?

A

food accommodation
mechanical breakdown
secretion
digestion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Where does the majority of accommodation occur?

A

in the fundus

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

The resulting food mixture of mechanical breakdown in the stomach is called?

A

chyme

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What are the major things secreted by the stomach?

A

acid, fluid, electrolytes, bicarb

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

How much fluid do the gastrin glands produce in a given day?

A

around 2 liters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What is the primary cation in the stomach when acid secretion is not induced?

A

Na

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What is the primary cation in the stomach when acid secretion is increased?

A

H [Na become remarkably low]

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

When do gastric pepsin function best?

24
Q

What are the 3 major functions for acid production in the stomach?

A
  • optimum pepsin function
  • bactericide
  • physical breakdown of food
25
T-F---stomach acid is essential for digestion?
false
26
During resting state, where are the H-K ATPase molecules found in the parietal cell?
contained within intracellular tubulovesicles
27
What part of the parietal cell do the proton pumps fuse with upon activation of parietal cells?
canalicular membrane
28
What other channels are inserted into canalicular membrane upon parietal cell activation?
K and Cl
29
H-K ATPase is a heterodimer of what units?
alpha [catalytic] and beta [delivery to apical membrane]
30
What drug covalently binds to the proton pump on the lumenal side and inhibits it?
PPI
31
T-F--water passively follows HCL into lumen
True
32
Protons in stomach acid are produced by what?
carbonic anhydrase
33
How is HCO3 created in the parietal cell secreted?
Cl- HCO3- exchanger on basolateral side
34
What are the 3 secretagogues?
gastrin, Ach, and histamine
35
What is the strongest direct stimulator of parietal cells? what does it act on? what is it produced by?
Histamine--H2 receptor of parietal cells---produced by ECL cells
36
Is the principal action of gastrin and Ach direct or indirect?
indirect via stimulation of histamine release from ECL cells
37
Do H2 blockers strongly block acid production even with gastrin or ACh stimulation?
yes [this is the evidence that ACh and gastrin act in an indirect manner]
38
What is gastrin produced by? where are they located? what are the 2 major forms?
G cells, in the antrum and duodenum, little and big gastrin
39
What are the 3 major effects of gastrin on the GI tract?
- indirect acid stimulation by histamine release by ECL cells - direct stimulation on parietal cells - epithelial cell proliferation in stomach, small intestine, colon
40
What stimulates gastrin secretion by G cells into the blood to circulate to ECL and parietal cells?
dissension of stomach and stimulation by nutrients [peptides and amino acids]
41
What is the main inhibitor of acid secretion? produced where?
somatostatin produced in pyloris by D cells [can act directly and indirectly]
42
What is the most potent inhibitor of acid secretion pertaining to food in the duodenum?
fat [acid and hyperosmolarity are the other 2]
43
What is the major hormone involved in feedback inhibition of acid production? what does it do [3 things]?
secretin-- decreases gastrin release,promotes somatostatin release, and directly inhibits acid release [others are CCK, vasoactive intestinal peptide, gastric inhibitory peptide, neurotensin, peptide YY]
44
When is acid secretion lowest?
basal state- in the morning before awakening
45
What what phase of acid secretion is described by the following--thinking, seeing, smelling, tasting food? what percentage of acid secretion does it produce? What nerve mediates?
cephalic phase 30% vagus nerve
46
The cephalic phase has 4 effects on cells, what are they?
parietal cell stimulation ECL stimulation G cell stimulation inhibition of somatostatin secretion
47
The gastric phase entry of food has two major effects that stimulate acid secretion and produce 50-60 % of the acid secretion levels, what are they?
1. stomach wall stretching-->vagus and local ENS nerves | 2. protein fragments stimulate G cells
48
What is the major mediator of gastric phase acid secretion?
gastrin
49
What is activated in very low pH conditions in the stomach?
D cells---> somatostatin secretion
50
What are the 2 types of pepsinogen? what are they secreted by? which one is more dominant?
Type I--chief cells--dominant | Type II--chief and mucous neck cells
51
What activates secretion of pepsinogen by chief cells?
ACh [secretin may have role too]
52
What is pepsinogen activated by
pH less than 5
53
What are the 3 components of the gastric diffusion barrier?
tight junctions mucous gel layer bicarb rich secretions under mucous
54
what is a glycoprotein secreted by numerous mucous cells in the stomach and located on surface epithelium?
Mucin--when hydrated it forms mucus
55
Why does the mucus gel layer need to be constantly renewed?
damaged by food,
56
What is release of bicarb and mucin by stomach epithelial cells stimulated by?
ACh
57
What doe bicarb also protect cell from besides stomach acid?
pepsin---inactivates it