14. cbt for eating disorders Flashcards

transdiagnostic formulation, "starting well", overeval of shape + weight, dietary restraint/restriction

1
Q

what is the central maintenance factors of EDs?

A

over-evaluation of shape/weight

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2
Q

what’s the transdiagnostic approach when discussing EDs?

A

treating all EDs similarly because they share core features, and patients migrate across diagnoses over time

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3
Q

characteristics of “starting well”

A
  • engaging pt in tx
  • increase motivation/commitment to tx
  • collaboratively create pers formulation
  • psychoeducation about tx + EDs
  • establish self-monitoring, weekly weighting, reg eating

those with anorexia less motiv, those with binge eating more motiv

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4
Q

philosophy of transdiagnotic formulation

A
  • ED vicious cycle
  • maintained by interaction among thoughts, behaviours, beliefs
  • goal to understand what factors + sx are relevant to pt
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5
Q

EDs

what does self-monitoring entail? what’s it for?

A
  • better understanding the processes maintaining the ED
  • accurate record of pt food intake
  • highlight key behav, feelings, thoughts, contexts (increase pt self-awareness)
  • encourage real-time self-monitoring

logging food intake

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5
Q

why is weekly weighing important?

A

help disentangle misinterpretation of weight fluctuations

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6
Q

criteria for weekly weighing

A
  • no weighing at home
  • weigh pt jointly
  • joint plotting of weight graph
  • examination of trends over time
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7
Q

ED

rules of regular eating

A
  • prescribed patterns of regular eating
  • 3 meals + 2-3 planned snacks
  • no more than 3-4 hours between food intake
  • mechanical, not hunger
  • eating takes precedence
  • emphasis on when not what
  • when urge to eat, surf the urge
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8
Q

compensatory ED behaviours and their effectiveness

A

vomiting
* only rid 30-50% of calories
* review health consequences
* urge surfing
laxatives
* ineffective at preventing caloric absorption

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9
Q

2 techniques to address over eval of shape + weight

A
  1. develop new domains for self-evaluation
  2. decrease importance of shape + weight (pie chart)
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10
Q

2 types of shape checking

A
  1. constantly checking and comparing self to others
  2. complete avoidance (baggy clothes, no mirrors)
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11
Q

ED tx

questions to ask before looking in the mirror

A
  • what am i trying to find out
  • can i find out
  • is there a risk that i’ll get unhelpful information
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12
Q

ED tx

alternatives to body comparisons

A
  • reduce frequency (awareness)
  • behavioural exp to illustrate sample bias (similar to best case/worst case)
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13
Q

ED tx

difference between restraint and restriction

A

retraint: trying (doesn’t mean success)
restriction: stopping fr

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14
Q

how to deal with avoidance of certain foods

A

systematic exposure + food hierarchy

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