1.0 Human Flourishing Flashcards
Factors that affect functional health of older adult
Acute vs chronic illness Optimum wellness Prevention of chronic illness Rehabilitation Continuing care **frailty and vulnerability: multisystem reduction in physiological capacity, lower recovery
Common health problems
Middle adult
Obesity CV disease Cancer DM Substance abuse Stress
Common health problems
Older adult
Obesity CV disease Cancer DM Substance abuse Stress Chronic, multisystem disease Injury (fall, fire, MVA) Pharmacologic effects
Acute VS chronic illness
Acute:
rapid onset, short term, self limiting
Chronic:
Persistent and progressive
70% deaths in US and 85% health care spending
Increasing problems
Requires LT management: lifestyle modification
Periods of remission and exacerbation possible
Individual response and challenges
Adaptation and complication prevention- goals
Significant role for nurses
Challenges of chronic illness
Recognize and respond to symptoms
Medication
Manage ongoing treatment plan
Lifestyle modification
Coping with psychosocial effects
Maintaining feelings of control
Interaction with healthcare system
Optimal wellness
Potential for the individual is optimized
Functional focus
Promoting optimal health
Health promotion: (primary prevention) true prevention
Illness prevention: (secondary prevention) screenings, risk factor identification
Health restoration: (tertiary prevention) rehabilitation and recovery, reduce effects
Health promotion
Primary prevention examples
Immunizations Exercise/activity Nutrition Sleep Safety Eliminate smoking Focus: true prevention
Immunizations for adult
Pneumonia:
Pneumovac (PPSV23)
Prevnar 13 (PCV13)
Influenza
Tdap
Herpes Zoster (shingles): Shingrix (RZV) 50+ yr, 2 shots. Zostavax (ZVL) 60+ yr, 1 shot (no longer recommended)
Covid
Exercise guidelines
Integrate exercise into lifestyle Weight bearing: bone benefits Resistance/agility: reduce falls risk Walking Community resources Middle age: moderately strenuous, 30+ min, 5 days/wk Older adult: moderately strenuous 30-60 min/day
Factors affecting nutrition in elderly
Cost
Availability
Mobility: carrying home heavy groceries
Nutrient deficiency in older adults
Dehydration risk Protein deficiency Reduced Vit D synthesis Anemia Zinc deficiency Dental health problems Taste changes Mobility problems Motility problems Reduced GI secretion Social issues
Illness prevention
Secondary prevention
Secondary prevention: early diagnosis and treatment Screening Lifestyle and diet management Specific treatment for illness Focus: diagnosis and prompt intervention
Screening
Secondary prevention
Secondary prevention: Physical exams- annual HTN: BP CAD: cholesterol, lipids Diabetes: blood sugars/Hgb A1C Breast cancer: mammogram and BSE Cervical cancer: pap Colorectal cancer: FOB (fecal occult blood), colonoscopy Prostate cancer: DRE (digital rectal exam), PSA (prostate surface antigen) Eye exam
Medicare overview
Part A: hospital (80% coverage at 65 years old)
Part B: medical (not required, outpatient, doc office)
Part D: prescription drug (required to purchased)
Medicare Advantage Plans: all of the above plus, but may have coverage limits (hospital system, coverage limits, approved providers)
Medicaid