Week 8 Preventative health and performance enhancement Flashcards
what the different types of preventative heatlhcare
Primary
secondary and tertiary
what is primary preventative healthcare
prior to detectable abnormal function
Lifestyle: diet, exercise, smoking
immunisation,education, genetic testing
disease vectors control
what is secondary preventative health care
Abnormal function detectable but symptomless
hypertension, blood sugar, cancer screening
what is tertiary preventative healthcare
patient displays symptoms; diagnosis is made
reduce impact: brief intervention (surgery)
long term management (hypertension medication)
performance enhancement
physical performance: strength. endurance, cognitive, diuretic
and
cognitive performance also termed smart drugs or nootropics
types of primary preventative healthcare
diet: carbohydrates,protein, lipids, insoluble fibre, vitamins, minerals
antioxidants
fatty acids
plant sterols (phytoseterols)
sulphur-containing compounds glucosiolates
antioxidants
terpenoid antioxidants
anything green zeaxanthin
lycopene with tomatoes
phenolic antioxidants curcumin (phenolic)
tumeric
ellagitannin (polyphenols) raspbery
fatty acids
synthesised via the polyketide pathway
essential polyunsaturated fatty acids (alpha-linolenic and linoleic acid)
palmitic acid - oil palm
oleic acid - olive oil high fat, low cardiovascular disease
Phytosterols
c18-c30 terpenoids and their saturated derivatives stanols
used for cholesterol-loweering therapy
how does phytosterol and cholesterol methabolism work
low density lipoprotein (LDL) choleterol is associated with increased heart disease and stroke.
2 preventation: lowering LDL cholesterol is an important health prioprity for individuals at risk for these conditions.
suggestion for cholesterol metabolism
2 g d^-1 of phytosterols provide patients with clinically relevant reductions in circulatiing toal and LDL cholesterol levels.
omnivore and vegetarian diets typically provide 250 mg and 00 mg of phytosterols.
mode of action of phytosterol
reduce adsorption and reduce total available pool size of cholesterol.
dynamic competition
can cause hepatic cholesterol synthesis to increase.
glucosinolates
they are sulphur containing glycosides
used to treat goitre as they are considered goitrogenic.
there is an inverse correlation between intake of brassicas and the risk for several types of cancer.
what is the breakdown product of broccoli
sulforaphane which is the breakdown product of 4-methylsulfinyl butyl glucosinolates cancer preventive effect in broccoli.
glucosinolates reactivity
is cell death, the carbon atom of the isothiocyanate is highly electrophilic and reacts with amines,thiols and hydroxyls
the reaction with thoil groups is 10^3 to 10^4 times faster.
glutathione is the most abundant thiol-containing antioxidant