Week 6 - Epidemiology Of Cancer Flashcards

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1
Q

Things to consider :

A

Person - who suffers and who Dosen’t

Place -does frequency cash from place to place

Time - does frequency change over time

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2
Q

Cancer incidence

A

Number of new cases of cancer that occur during a specified time period in a defined population

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3
Q

Cancer outcome

A

Mortality rates and number of deaths :standardised European and worldwide

Survival rates - overall and event free

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4
Q

Prevalence

A

Measures the burden of disease in a population

Which is made up of all ongoing cases of disease

Important for health services planning

  • further tests
  • continued treatment e.g. Chronic myeloid leukaemia
  • late effects of treatment I.e. Second cancers

Can be diffcult to quantify accurately

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5
Q

Risk transition

A

As a country develops , the diseases that affect the population shift from primarily communicable diseases ( infectious ) to primarily non - communicable

This is due to

  • improvements in medical care
  • aging population
  • public health interventions (vaccination, clean water )
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6
Q

Childhood cancers

A
  • Diagnosed <14 yrs
  • Different from adult cancers - histopathologically and clinically
  • comparatively responsive to therapy (> 85% with acute lymphoblastic leukaemia now survive > 5 yrs

Rare -
: < 1% of total malignancies
: 1,400 cases diagnosed in UK each year

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7
Q

How can descriptive epidemiology help ?

A

Global differences in incidence patterns aid in identifying causes

Mortality : very high in developing countries ( causes )
: access to care
: late stage at presentation

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8
Q

Causes of cancer

A
  • infections ( HPV, H.pylori , EBV,HTLV-1 )
  • radiation
  • lifestyle (diet , obesity , alcohol , tobacco )
  • occupational
  • hormonal
  • genetics
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9
Q

Common infectious causes of cancers and their prevalence …

A

HPV- cervical cancer -360,000 cases worldwide

HepB virus - liver cancer - 230,000

EBV /HIV- non-hodgkins lymphoma -9,000

Human herpes virus 8/HIV - kaposi’s sarcoma -45,000

Human T cell leukaemia virus - leukaemia -3,000

HepC virus - liver cancer - 110,000

Helicobacter pylori - gastric carcinoma , gastric lymphoma - 350,000

Schistosomes - bladder cancer -10,000

Liver flukes - cholangiocarcinoma -1,000

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10
Q

Diet and cancer

A

1- cancer 2- dietary risk factors 3- dietary protective factors 4- other risk factors

1- oral cavity, pharynx and oesophagus 2- alcohol , very hot drinks , obesity , salted fish
3- fruit and veg
4- smoking

1- stomach 2- salt and salt preserved foods 3- fruit and veg 4- infection by H.pylori

1- colorectal 2- obesity , red meat , processed meat 3- fruit and veg , plant foods rich in fibre 4- sedentary lifestyle

1- liver 2- alcohol 4- smoking

1- larynx 2- obesity after menopause , alcohol 4- reproduction and hormonal factors , sedentary lifestyle

1- endometrium 2- obesity 4- low parity , sedentary lifestyle

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11
Q

Tobacco and cancer

A

Associated with 50% to 60% of all cancer deaths

Causally linked to cancers of the lung , upper respiratory tract , oesophagus , bladder and pancreas

Probably a cause of cancer of stomach , liver , kidneys , colon and rectum

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12
Q

Predisposition Vs susceptibility

A
  • certain rate gene mutations predispose an individual to specific diseases

These manifest as familial cancer syndromes

Each such predisposing mutation contributes only 0.1% or less of cancer incidence (total <5%)

Susceptibility genes are these genetic variants that make the individual more susceptible to certain types of cancer and may linked to specific exposures

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13
Q

How can you control cancer ?

A

: prevention
- legal and lifestyle changes ; vaccines

: screening
- early detection and diagnosis

: disease management
- improving treatments and quality of life

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14
Q

How does disease progression take place ?

A

Preclinical phase :

Exposure -> onset of disease (primary prevention to stop onset of disease)

Clinical phase :

Onset of disease (secondary prevention ) -> onset of symptoms and/or signs and arrested progression(tertiary prevention ) -> cure , control , disability , death

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15
Q

Summary of prevention :

A

Prevention can be targeted at different points along disease pathway

Primary aims to reduce exposure

Secondary aims to identify those with pre-clinical disease to influence progression of disease

Tertiary aims to modify outcomes of disease

Assessment of impacts of prevention programme important

Knowing the population screened , observed or intervened with is very important

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