week 5 - physical and chemical properties of seawater Flashcards
properties of seawater (8 things)
- water
- temperature
- salinity
- density
- carbon dioxide
- acidity and alkalinity (pH)
- the carbonate buffer system
- chemical residence time
salinity and pH of seawater
salinity of 35 PSU and pH of 7.5 to 8.4
polarity
has a positive charge on one end of a molecule and negative charge on the other
- results in high latent heats of melting and vaporization
hydrogen bonds during heating (melting)
some break away from each other
hydrogen bonds in ice
lots of packed bonds
hydrogen bonds during vaporization (gas)
all of the bonds break
how is seawater different from regular water?
seawater has a high salinity
- proportion of ions is constant no matter where you get the water from
how to find total salinity
1.80555 x ionic abundance
what is temperature in relation to seawater
a measure of the amount of heat stored in the ocean
- affects density (the higher the temperature of the water, the lower the density)
- oceans store a lot of energy because of the high heat capacity
salinity
the salt content of seawater that is expressed in the concentration of ions in seawater
how does the salinity of seawater increase?
whenever pure water is removed by evaporation or the formation of ice
how does the salinity of seawater decrease?
when water is added by precipitation or the melting of ice
inorganic components in seawater
- chloride (CI-)
- sodium (NA+)
- sulfate (SO42)
- magnesium (MG2+)
- calclium (CA2+)
- potassium (K+)
factors that change the salinity of seawater
- evaporation of water and formation of ice increase salinity
- precipitation and ice melting (adding water) decreases salinity
with increasing salinity (3 things)
- density of water increases
- boiling point of water increases
- freezing point of water decreases