Week 13: Infection Control and Nursing Practices - Part 1 Flashcards

1
Q

Healthcare-associated infections (HAIs) impose a significant burden on Canadians and the healthcare system, affecting _____% of hospitalized patients

A

5-10%

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2
Q

What are considered less severe HAIs?

A

UTIs

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3
Q

What is a more severe HAI?

A

Ventilator-associated pneumonia

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4
Q

Why are HAIs so concerning?

A

HAIs prolong hospital stays and consume scarce resources.

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5
Q

How does Transmission occur?

A

When the agent in the reservoir exits through the portal of exit, travels via mode of transmission, and gains entry through a portal of entry to a susceptible host.

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6
Q

What are some ways that Transmission may be interrupted?

A
  1. The agent is eliminated or inactivated, or it cannot exit the reservoir
  2. The portals of exit are contained through safe practices
  3. Transmission between objects or people does not occur due to barriers and/or safe practices
  4. Portals of entry are protected
  5. Hosts are not susceptible
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7
Q

What are Routine Practices for nurses to prevent transmission?

A

Routine Practices are based on the premise that everyone potentially infectious, even when asymptomatic, and that the same safe standards of practice should be used routinely with all everyone to prevent exposure to blood, body fluids, secretions, excretions, mucous membranes, non-intact skin or soiled items and to prevent the spread of microorganisms.

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8
Q

What are additional precautions we can take as nurses?

A

Additional Precautions include the use of barriers, PPE and control of the environment that are put in place for encounters with the client/patient/resident or their immediate environment.

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9
Q

What are Clinical Syndromes?

A

Broad categories that encompass a range of signs and symptoms without a specific diagnosis.

Examples include fever, respiratory illness, and gastrointestinal symptoms.

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10
Q

What are Clinical Conditions?

A

Specific diagnoses based on definitive clinical, laboratory, or imaging findings.

Examples include tuberculosis, Clostridium difficile infection, and methicillin-resistant Staphylococcus aureus (MRSA).

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11
Q

List the Hierarchy of Controls from Most Effective to Least Effective

A
  1. Elimination
  2. Substitution
  3. Engineering Controls
  4. Administrative Controls
  5. PPE
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12
Q

How would you apply Elimination to MRSA?

A

Implement rigorous screening protocols to identify and isolate MRSA carriers upon admission

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13
Q

How would you apply Substitution to MRSA?

A

Substitute non-essential or high-touch equipment and surfaces with those that have antimicrobial properties to reduce contamination risk.

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14
Q

How would you apply Engineering Controls to MRSA?

A

Install touchless hand sanitizer dispensers and automated doors to minimize contact with potentially contaminated surfaces.

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15
Q

How would you apply Administration Controls to MRSA?

A

Develop and enforce stringent hand hygiene policies and regular training programs for all healthcare staff. Implement protocols for cleaning and disinfection of patient rooms and medical equipment.

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16
Q

How would you apply PPE to MRSA?

A

Ensure availability and proper use of PPE, such as gloves, gowns, and masks, especially when dealing with MRSA patients.

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17
Q

What are the 3 Transmission Routes we are most concerned about?

A
  1. Contact (including fomites)
  2. Droplet
  3. Airborne (aerosol-ish)
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18
Q

What are some other modes of Transmission that might occur?

A

Vector-borne
Waterborne
Foodborne
Perinatal

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19
Q

What is Vector-borne Transmission?

A

Diseases transmitted by insects or animals (e.g., malaria by mosquitoes, Lyme disease by ticks).

20
Q

What is Waterborne Transmission?

A

Pathogens spread through contaminated water (e.g., cholera).

21
Q

What is Foodborne Transmission?

A

Diseases spread through contaminated food (e.g., salmonella, E. coli).

22
Q

What is Perinatal Transmission?

A

Diseases transmitted from mother to child during childbirth (e.g., HIV, syphilis).

23
Q

What is a form of direct contact?

A

Hand shakes, skin to skin

24
Q

What are forms of indirect contact (fomites)?

A

Touching contaminated surfaces

25
What are some common HAIs transmitted via Contact/Fomites?
- Methicillin-resistant Staphylococcus aureus - Vancomycin-resistant enterococci - Influenza - Clostridioides difficile - Norovirus - Escherichia coli - Klebsiella species - Enterobacter species
26
Which occupation that is most at risk for MRSA colonization?
Swinery workers
27
What are the various scales of Airborne Infectious Disease Transmission?
Near range Short range Medium range Long range Contiental range
28
What is considered Near Range and what diseases are spread this way?
< 5m (e.g., Covid, Influenza)
29
What is considered Short Range and what diseases are spread this way?
5 to 50 m (e.g., Tuberculosis)
30
What is considered Medium Range and what diseases are spread this way?
50 to 500 m (e.g., Legionella pneumophila, Q fever
31
What is considered Long Range and what diseases are spread this way?
500 m to 500 km (e.g., Legionella pneumophila)
32
What is considered Continental Range and what diseases are spread this way?
> 500 km (e.g., "Valley fever" fungal spores (Coccidioidomycosis) in California, which resulted in widespread Coccidioidomycosis outbreaks
33
What are some common HAIs transmitted by Droplet Route?
COVID Rubella Rhinovirus Meningococcus Influenza Adenovirus Diphtheria Pertussis
34
What sort of PPE do you need for Droplet Precautions?
Clean hands Mask Eye protection OR both mask and eye protection
35
What sort of PPE do you need for Droplet & Contact Precautions?
Clean hands Gown Mask & eye protection Gloves
36
What are common HAIs that are transmitted by Airborne?
Measles Monkeypox Tuberculosis Smallpox Varicella zoster
37
What type of PPE would you need for Airborne Precautions?
Clean hands N95 or PAPR mask
38
What are the elements of Routine Practices?
Risk assessment Hand Hygiene PPE Control of the environment Administrative Controls
39
What are the elements of Additional Precautions?
Routine Practices Specialized Accommodation and Signage PPE Dedicated Equipment and Additional Cleaning Measures Limited Transport Communication
40
What is Source Control?
Intended to control the virus at the SOURCE to help protect others; meant to limit the spread of the source's exhaled infectious respiratory particles.
41
What is PPE?
Intended to control the virus at the WORKER level (protecting the person wearing the mask); meant to act as a barrier or limit the inhalation of infectious respiratory particles.
42
What percentage of Alcohol-based hand rub should be used?
70-90%
43
What organisms are not killed by hand sanitizer?
- Bacterial spores including Clostridium difficile spores - Norovirus - Cryptosporidium
44
Who was Ignaz Semmelweis?
A Hungarian physician who worked at the Vienna General Hospital's maternity clinics in the 1840s.
45
What did Ignaz Semmelweis?find?
Semmelweis introduced mandatory hand washing with chlorinated lime solution in the First Clinic which led to a dramatic reduction in mortality rates, bringing them in line with those of the Second Clinic.
46
What are some barriers to Hand Hygiene?
- Time constraints and high workload. - Inaccessibility of sinks, towels, or dispensers reduces adherence. - Skin irritation and dryness from frequent hand hygiene can deter compliance. - Physician role models influence hand hygiene adherence among healthcare workers. - Effective interventions include alcohol-based hand rubs, education, feedback, and technological enhancements.
47
What is the aim of the Nudge study?
To evaluate the efficacy of a nudge intervention to improve hand hygiene compliance rates among healthcare professionals in hospital settings