water Flashcards

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1
Q

5 properties of water

A

important metabolite
universal solvent
high latent heat of vapourisation
cohesive
high specific heat capacity

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2
Q

what do polar molecules have?

A

unequal sharing of electrons among atoms

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3
Q

what kind of molecule is water?

A

polar
because it has a slight negative charge on one side and a slightly positive on the other

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4
Q

why is it important that water is polar?

A

it can be a universal solvent
e.g. it dissolves charged molecules like glucose, amino acids and ions
it increases the rate of metabolic reactions in solution as a result

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5
Q

what is cohesion?

A

hydrogen bonds form between water molecules, effectively making water ‘sticky’

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6
Q

why is cohesion an important property of water?

A

because the water molecules stick together, it helps the water to flow, hence use in transport
e.g. supports columns of water in xylem

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7
Q

2 chemical reactions that require water

A

hydrolysis
condensation

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8
Q

importance of water in hydrolysisi

A

it is required in hyrolysis
e.g. in mammalian digesiton, larger molecules are broken into smaller ones by breaking bonds, by adding a molecule of water

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9
Q

importance of water in condensation

A

water is removed to form a chemical bond to build molecules e.g. polysaccharides & proteins

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10
Q

how much of a cells content is water?

A

80%

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11
Q

functions of water

A

reproduction
movement
support
transport
chemical reacitons
temperature control

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12
Q

why is water an important metabolite?

A

because many metabolic reacitons involve condensation and hydrolysis reactions which involve water molecules

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13
Q

explain the importance of water having a large latent heat of vaporisation

A

water takes a lot of heat energy before it evaporates
allows a cooling effect, with little lots of water

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14
Q

describe the importance of water having high specific heat capacity

A

takes alot of energy to break hydrogen bonds between molecules
means it absorbs alot of heat before its temperature increases- it buffers changes in temperture which protects an organisms from fast temperature changes

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15
Q

melting point of water

A

0

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16
Q

boiling point of water

A

100

17
Q

importance of the melting and boiling points of water

A

it is liquid over a wide range of temperatures

18
Q

why is it important that water is liquid over a wide range of temperatures?

A

gives a range of habitats suitable for different species
when it solidifies, it forms ice which is less dense and protects aquatic habitats in the winter, increasing biodiversity

19
Q

3 ways water is important in transport

A

dissolves ions so they can be transported in solution e.g. k+, Na+
medium for the transport of glucose,amino acids and ions
it forms the transport medium in blood vessels in mammals, and in xylem;/phloem in plants

20
Q

importance of evaporaiton

A

when water evaporates it absorbs heat energy and cools the organism
cooling by evaporation is part of sweating and allows temperature control in endotherms

21
Q

other key points about water

A

-important in osmosis
-dissolves enzymes
-dissolves waste and assists excretion
-acts as a lubricant between organs
-aids reproductive processes e.g sperm swimming