Vocab (55 Words) Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

Blood-Borne Pathogen

A

Disease-causing organisms transferred through contact with bl or body fluids.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Contaminated

A

Soiled, strained, or infected by contact or association.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Contaminated Waste

A

Waste that has been in contact with bl or other bodily fluids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Direct Contact

A

Touching or contact with pts bl or saliva

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Droplet Infection

A

An infection that occurs through mucosal surfaces of the eyes, nose, or mouth

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

General Waste

A

Non hazardous perishable material

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Hazardous Waste

A

Waste that poses a damage to humans or the environment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Indirect Contact

A

Touching or contact with a contaminated surface or instrument

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Infectious

A

Capable of transmitting organisms that cause disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Infectious Waste

A

Waste that is capable of transmitting infectious diseases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Non-contaminated

A

Clean

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Occupational Exposure

A

Any skin, eye or mucous membrane contact or percutaneous injury involving blood or any other infectious material

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Parental/Percutaneous Transmission

A

Anything that can “break the skin” to cause disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Pre-mucosal

A

Contact with mucous membranes such as the eyes or mouth

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Low Level Disinfectant

A

Disinfectant that destroys certain viruses and fungi, used for housecleaning

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Precleaning

A

Removal of bioburden before disinfection

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Reuse Life

A

Time period that a disinfectant should remain effective during use and reuse

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Shelf Life

A

how long a product maybe be stored before use

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

single-use items

A

items that are used on only one patient and then thrown out disposable items

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

sodium hypochlorite

A

commonly known as bleach

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Sporicidal

A

capable of killing bacterial spores

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Sterilent

A

agent that kills all microorganisms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

synthetic phenol

A

registered intermediate-level hospital disinfectant

24
Q

touch surface

A

surfaces directly touched and contaminated during procedures

25
Q

transfer surface

A

surfaces not directly touched but often contacted by contaminated instruments

26
Q

tuberculocidal

A

capable of inactivating tuberculosis causing microorganisms

27
Q

virucidal

A

capable of killing some viruses

28
Q

autoclave

A

equipment used for sterilization under steam pressure

29
Q

personal protective equipment

A

items used to protect employees from infectious material

30
Q

sharps

A

instruments designed to penetrate the skin

31
Q

standard precaution

A

standards of care designed to protect healthcare providers from pathogens that can be spread by blood or any other bodily fluids

32
Q

universal precaution

A

guidelines based on treating all human blood and any other bodily fluids as potentially infectious

33
Q

antisepsis

A

a chemical that kills microorganisms on the skin

34
Q

bioburden

A

any bodily fluid, secretion, or excretion

35
Q

clinical contact surface

A

touched by contaminated hands, instruments, or spatter

36
Q

disinfectant

A

chemical used to reduce or lower the number of microorganisms on objects

37
Q

glutaraldehyde

A

EPA registered high-level disinfectant

38
Q

high-level disinfectant

A

hospital disinfectant with tuberculocidal and spore killing ability

39
Q

hospital level disinfectant

A

disinfectant with the ability to kill staphylococcus

40
Q

immersion disinfectant

A

disinfectant used to soak heat-sensitive instruments

41
Q

intermediate-level disinfectant

A

a disinfectant with EPA registration as a hospital disinfectant with tuberculocodal activity and used for operatory surfaces

42
Q

iodophor

A

EPA registration as a hospital level disinfectant

43
Q

biologic indicators

A

vials or strips used to determine whether sterilization has occurred, also known as spore test

44
Q

biologic monitoring

A

verifies sterilization by confirming that all spores have been destroyed

45
Q

chemical vapor sterilization

A

sterilization by chemical vapors (disadvantage chemical fumes are cancer causing)

46
Q

clean area

A

where sterilized instruments, supplies and prepared trays are stored

47
Q

contaminated area

A

where contaminated items are brought to process for pre cleaning and disinfecting and sterilization

48
Q

critical instrument

A

items used to penetrate the soft tissue or cone and need tone sterilized by heat

49
Q

disinfecting

A

destruction of pathogenic organisms, usually by chemical means NOT sterilization

50
Q

dry heat sterilizer

A

equipment for sterilization by sterilization by heated air

51
Q

non critical instruments

A

items that came in contact with skin only such as; x-ray tube head, lad apron and curing light, these items are disinfected w/ an intermediate level disinfectant

52
Q

process indicators

A

tapes or strips with heat sensitive chemicals that change color when exposed to a combination of heat and time

53
Q

process indicators

A

strips place in packages that charge color when exposed to a combination of heat and time

54
Q

sterilization

A

complete destruction of microorganisms and their pathogenic products kills everything

55
Q

ultrasonic cleaner

A

equipment that mechanically scrubs instruments DOES NOT STERILIZE