Vitamin B2 Flashcards
1
Q
What is the use of vitamin B2 (Riboflavin)
A
Metabolism of fat, carbs, and protein
2
Q
Sources of vitamin B2
(Riboflavin)
A
Milk, enriched breads, cereals, lean meats, fish, eggs, broccoli, legumes
3
Q
S/s of vitamin B2 riboflavin deficiency
A
Mucosal lesions, corneal vascularization, anemia, personality changes
4
Q
Vitamin B2 Riboflavin treatment plan
A
Riboflavin 5-25mg po QD