Vitamin B2 Flashcards

1
Q

What is the use of vitamin B2 (Riboflavin)

A

Metabolism of fat, carbs, and protein

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2
Q

Sources of vitamin B2
(Riboflavin)

A

Milk, enriched breads, cereals, lean meats, fish, eggs, broccoli, legumes

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3
Q

S/s of vitamin B2 riboflavin deficiency

A

Mucosal lesions, corneal vascularization, anemia, personality changes

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4
Q

Vitamin B2 Riboflavin treatment plan

A

Riboflavin 5-25mg po QD

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