using yeast Flashcards

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1
Q

yeast is a

A

single cell fungus

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2
Q

yeast is

A

a microorganism

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3
Q

what dose a yeast cell have

A

nucleus, cytoplasm ,valcule and cell menbrane sounded by a cell wall

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4
Q

yeast can respire

A

with and without oxygen

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5
Q

what is the word equations for anaeribic respiration

A

glucose —->ethonal +CO2 + energy

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6
Q

yeast also respires aerobically wich is

A

with oxygen

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7
Q

the word equation for aerobic respiration

A

glucose +oxygen –>CO2 +H2O +energy

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8
Q

aerobic respiration is better because it produces

A

more energy

so they can grow and reproduce

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9
Q

yeased is also ued in bakeing to make

A

bread

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10
Q

yeast is used in ………. to produce nice light breas

A

dough

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11
Q

yeast dose what in dough

A

it converts the sugars into carbon dioxide and some into ethanol

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12
Q

what dose the cardon dioxide do in the bread

A

this makes the bread rise

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13
Q

the carbondioxide ………… the dought making it lighter

A

expands

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14
Q

yeast is also used to make ………….. ……….

A

alcoholic drinks

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15
Q

the steps to how beer is brewed and it is made using what

A

barley

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16
Q

step one of beer making

A

the barley grains are allowed to germinate

17
Q

by germinating the the barley what happens

A

the starch is in the grains is broken down into sugar and enzymes then they are dried in a kiln

18
Q

the ……….. grains is ………. ….. and water is added to produce ……….. ……….. with lots of bits in it . then it is sived

A

malted
mashed up
sugary solution

19
Q

what is added to the beer to give a bitter flavor

A

hops

20
Q

the sugary solution is then …………. by …….. turning the ……. into alcohol

A

fermenter
yeast
sugar