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Food Prep 1 > UNITS OF MEASURE > Flashcards

UNITS OF MEASURE Flashcards

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Gourmet Food flashcards
1
Q

2 Tbsp. = ____ cup

A

1/8 cup = 2 Tbsp.

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2
Q

1 cup = ____ tsp.

A

48 tsp = 1 cup

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3
Q

1 fluid oz. = ____ Tbsp.

A

2 Tbsp = 1 fluid oz.

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4
Q

2 cups = ____ pt.

A

1 pint = 2 cups

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5
Q

1 qt. = ____ pts.

A

2 pt. = 1 qts.

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6
Q

1 gal. = ____ qt.

A

4 qt. = 1 gal.

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7
Q

4 cups = ____ qt.

A

1 qt. = 4 cups

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8
Q

2 pts. = ____ qt.

A

1 qt. = 2 pts.

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9
Q

1/2 gal. = ____ cups

A

8 cups = 1/2 gal.

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10
Q

1 gal. = ____ fluid oz.

Water, milk, eggs

A

1 gal. = 128 fluid oz.

Water, milk, eggs

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11
Q

1/2 gal. = ____ oz. (fluid)

A

64 oz. (fluid) = 1/2 gal.

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12
Q

1 qt. = ____ oz.

Water, milk, eggs

A

32 oz. = 1 qt.

Water, milk, eggs

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13
Q

1 pt. = ____ fluid oz.

A

16 fluid oz. = 1 pint

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14
Q

1 cup = ____ fluid oz.

A

8 fluid oz. = 1 cup

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15
Q

1 pt. = ____ lbs. (fluid)

A

1 lbs. (Fluid) = 1 pint

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16
Q

1 pt. = ____ lbs. (fluid)

A

1 lbs. = 1 pint

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17
Q

1 qt. = ____ lbs. (fluid)

A

2 lbs. = 1 qt.

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18
Q

1/2 gal. = ____ lbs. (fluid)

A

4 lbs. = 1/2 gal.

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19
Q

1 gal. = ____ lbs. (fluid)

A

8 lbs. (fluid) = 1 gal.

20
Q

1 lb. = ____ oz.

A

16 oz. = 1 lb.

21
Q

1 Tbsp. = ________ tsp.

A

3 tsp. = 1 Tbsp.

22
Q

1 quart = ____ cups

A

4 cups = 1 quart

23
Q

1 pint = ____ cups

A

2 cups = 1 pint

24
Q

Volume measurements of solids is ___________.

A

Volume measurements of solids is INACCURATE.

25
Q

One fluid ounce (usually called simply ounce) of water weighs 1 ounce.

One pint of water weighs ______.

A

One fluid ounce (usually called simply ounce) of water weighs 1 ounce.

One pint of water weighs 1 POUND.

26
Q

1 gallon

=____ qts.

=____ pts.

=_____ cups

=_____ oz.

A

1 gallon

=4 qts.

=8 pts.

=16 cups

= 128 oz.

1 gallon = 4 qts.

1 gallon = 8 pts. (4 qts. X 2 pints)

1 gallon = 16 cups (8 pts. X 2 cups)

1 gallon = 128 oz. (16 cups X 8 ounces)

27
Q 
VOLUME MEASURE
1 GALLON =
= 4 qts.
= 8 pts.
= 16 cups
= 128oz.

1 QUART =
= 2 pts.
= 4 cups
= 32 oz.

1 PINT =
= 2 cups
= 16 oz.

1 CUP = 8 oz.
1/2 CUP = 4oz.
1/4 CUP = 2 oz.

2 TBSP. = 1 oz.
3 TBSP. = 1 TBSP.
3 TBSP. = 1/2 oz.

MEASURING SPOONS
1/2 teaspoon
1/4 teaspoon

A 
VOLUME MEASURE
1 GALLON =
= 4 qts.
= 8 pts.
= 16 cups
= 128 oz.

1 QUART =
= 2 pts.
= 4 cups
= 32 oz.

1 PINT =
= 2 cups
= 16 oz.

1 CUP = 8 oz.
1/2 CUP = 4oz.
1/4 CUP = 2 oz.

2 TBSP. = 1 oz.
3 TBSP. = 1 TBSP.
3 TBSP. = 1/2 oz.

MEASURING SPOONS
1/2 teaspoon
1/4 teaspoon

28
Q

MEASUREMENT CONTROL:

1) INGREDIENT
By volume and weight

2) PRODUCT
By portion control

3) COUNT
By individual unit measurement

A

MEASUREMENT CONTROL:

1) INGREDIENT
By volume and weight

2) PRODUCT
By portion control

3) COUNT
By individual unit measurement

29
Q

1 oz. = ____ TBSP.

A

1 oz. = 2 TBSP.

30
Q

1 cup = ____ TBSP.

A

1 cup = 16 TBSP.

31
Q

1 pint = 1 pound

? , ? , ?

A

1 pint = 1 pound

Milk, water, eggs

32
Q

1 gallon = ____ pints

A

1 gallon = 8 pints

33
Q

1/2 pound (by weight) = ____ oz.

A

1/2 pound (by weight) = 8 oz.

34
Q

1/4 pound (by weight) = ____ oz.

A

1/4 pound (by weight) = 4 oz.

35
Q

VOLUME MEASURE SHEET
3 tsp. = 1 TBSP.

2 TBSP. = 1 ounce (oz.)

16 TBSP. = 1 pound (lb.)

16 oz. = 1 pound (lb.)

1 pt. = 1 lb. (milk, water, eggs)

2 cups = 1 pint (pt.)

4 cups = 1 quart (qt.)

4 quarts = 1 gallon

2 pints= 1 quart

8 pints = 1 gallon

128 oz.= 1 gallon (milk, water, eggs)

32 oz. = 1 quart (milk, water, eggs)

8 oz. = 1/2 pound (by weight)

4 oz. = 1/4 pound (by weight)

A

VOLUME MEASURE SHEET
3 tsp. = 1 TBSP.

2 TBSP. = 1 ounce (oz.)

16 TBSP. = 1 pound (lb.)

16 oz. = 1 pound (lb.)

1 pt. = 1 lb. (milk, water, eggs)

2 cups = 1 pint (pt.)

4 cups = 1 quart (qt.)

4 quarts = 1 gallon

2 pints= 1 quart

8 pints = 1 gallon

128 oz.= 1 gallon (milk, water, eggs)

32 oz. = 1 quart (milk, water, eggs)

8 oz. = 1/2 pound (by weight)

4 oz. = 1/4 pound (by weight)

36
Q 
VOLUME MEASURE HANDOUT
CUP       FL OZ    TBSP        TSP
1 C.         8 oz.      16TBSP.   48 tsp.
3/4 C.     6 oz.      12TBSP.   36 tsp.
2/3 C.     5 oz.      11 TBSP.   32 tsp.
1/2 C.      4 oz.       8 TBSP.  24 tsp.
1/3 C.      3 oz.       5 TBSP.  16 tsp.
1/4 C.      2 oz.       4 TBSP.  12 tsp.
1/8 C.      1 oz.        2 TBSP.   6 tsp.
1/16 C.     0.5 oz.    1 TBSP.   3 tsp.
A 
VOLUME MEASURE HANDOUT
CUP       FL OZ    TBSP        TSP
1 C.         8 oz.      16TBSP.   48 tsp.
3/4 C.     6 oz.      12TBSP.   36 tsp.
2/3 C.     5 oz.      11 TBSP.   32 tsp.
1/2 C.      4 oz.       8 TBSP.  24 tsp.
1/3 C.      3 oz.       5 TBSP.  16 tsp.
1/4 C.      2 oz.       4 TBSP.  12 tsp.
1/8 C.      1 oz.        2 TBSP.   6 tsp.
1/16 C.     0.5 oz.    1 TBSP.   3 tsp.
37
Q

CUP
1 C.

____oz.

____TBSP.

____tsp.

A

CUP
1 C.

8 oz. .

16TBSP

48 tsp.

38
Q

3/4 C.

____ oz.

____ TBSP.

____ tsp.

A

3/4 C.

6 oz.

12TBSP.

36 tsp.

39
Q

2/3 C.

____ oz.

____ TBSP.

_____tsp.

A

2/3 C.

5 oz.

11 TBSP.

32 tsp.

40
Q

1/2 C.

____oz.

_____TBSP.

____ tsp.

A

1/2 C.

4 oz.

8 TBSP.

24 tsp.

41
Q

1/3 C.

____oz.

____TBSP.

____tsp.

A

1/3 C.

3 oz.

5 TBSP.

16 tsp.

42
Q

1/4 C.

____ oz.

_____TBSP.

_____tsp.

A

1/4 C.

2 oz.

4 TBSP.

12 tsp.

43
Q

1/8 C.

= ____oz.

= _____TBSP.

= _____tsp.

A

1/8 C.

1oz.

2 TBSP.

6 tsp.

44
Q

1/16 C.

____oz.

____TBSP.

____tsp.

A

1/16 C.

0.5 oz.

1 TBSP.

3 tsp.

45
Q

1 gallon = ____ pts.

A

1 gallon = 8 pts.

4 qts. X 2 pints

46
Q

1 gallon = ____cups

A

1 gallon = 16 cups

8 pts. X 2 cups

Food Prep 1 (14 decks)

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