UNIT #2 part 2 Flashcards

1
Q

What do lipids consist of…? (3 Components)

A
  1. Triglycerides
  2. Phospholipids
  3. Sterols
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2
Q

Lipids are insoluble in ____?

A

Water

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3
Q

Triglycerides are made of ( 2 components)

A
  1. Glycerol molecule
  2. 3 Fatty acids
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4
Q

Fatty acids may be ___ to ___ carbons long. ___ Carbon chains are the most common in nutritious foods

A

4;24;18

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5
Q

Is monounsaturated
A. a double bond
B. More than one

A

A. A double bond

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6
Q

Is polyunsaturated

A

A. One double bone
B. More than one

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7
Q

What’s the difference between a saturated fatty acid chain and an unsaturated fatty acid chain?

A

A saturated fatty acid chain is straight while an unsaturated has a double bond in between

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8
Q

What are 2 examples of monounsaturated things?

A
  1. Canola oil
  2. Olive oil
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9
Q

What are some examples of polyunsaturated things?

A
  1. omega 3&6’s
  2. Sunflowers
  3. Corn
  4. Walnuts
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10
Q

What is the difference between cis and trans fatty acids?

A

Cis have bonds that are the same next to each other, while trans can flip inside out

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11
Q

Omega 3 is a ___acid, has ___carbon

A

Linolenic; 18

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12
Q

Omega 6 is a ____ acid, has ____ carbon

A

Linoleic; 18

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13
Q

What is the difference between a essential and nonessential fatty acids?

A

Essential MUST come from the diet and nonessential are made by the body

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14
Q

Named for the double bond closest to the ____ end

A

Methyl

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15
Q

What are triglycerides?

A

Forms of fat in the diet and the major storage form of fat in the body

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16
Q

What’s a phospholipid ?

A

A similar to a triglyceride, but instead of three fatty acids on a glycerol backbone, it has 2 and a phosphate

17
Q

Phospholipids are used as emulsifiers in foods and are found in…?

A

Eggs, Liver, soybeans, peanuts

18
Q

Foods from plants and animal contain ____, but only those from animals contain significant amounts of ____?

A

Sterols; Cholesterol

19
Q

What 3 things are cholesterols used to make?

A
  1. Bile
  2. Sex hormones
  3. Vitamin D
20
Q

Where is endogenous cholesterol made?

A

In the body

21
Q

Where is exogenous cholesterol made?

A

Outside of the body

22
Q

Cholesterol is made in _____ and will plaque the arteries, leading to ____?

A

Liver; Atherosclerosis

23
Q

What is the DV per day?

24
Q

once, in the small intestine, the hormone CCK is released which signals the gallbladder to release _____ and the pancreas to release ____?

A

Stores of bile; Pancreatic lipase

25
Q

Once bile is finished with emulsifying the fat, it can….? ( 2 components)

A
  1. Be reabsorbed in the small intestine and recycled
  2. Trapped in the fiber and excreted
26
Q

These triglycerides are then packaged inside a ball of phospholipids and proteins called a _____?

A

Chylomicron

27
Q

Least to most sense of Chylomicrons / Lipoproteins ( 4 Components )

A
  1. Chylomicrons
  2. VLDL
  3. LDL
  4. HDL
28
Q

High HDL & Low LDL means…?

A

Increased heart disease risk

29
Q

Low LDL & High HDL means…?

A

Decreased heart disease risk

30
Q

Fats provide more than ____ the kcal of carbs or proteins
____ fat be ____ protein and carbs

A

twice; 9; 4

31
Q

Fats in the diet should make up ____ of daily energy (Kcal)

32
Q

Less than ____ should come from saturated fat

33
Q

Fats contain fat soluble vitamins __, __, __, and __

A

A, D, E, K

34
Q

Fats in meats and poultry are considered ____ fat (Saturated)

35
Q

Fats in nuts, seafood, and seeds are considered ___ (unsaturated fats)

36
Q

Do vegetables and fruits have fat?

37
Q

Do grains have fat?

A

Small amounts