Unit 10 Diseases and immunity Flashcards
Describe: a pathogen
a disease-causing
organism
a transmissible disease
examples of diseases not transmissible
a disease in which the pathogen can be passed from one host to another
e.g., cancer, diabetes
How is a pathogen transmitted?
2 ways
(a) by direct contact, including through blood & other body fluids e.g. semen
(b) indirectly, including from contaminated surfaces, food, animals and air [pathogen leaves host & is carried in some way to another, uninfected individual]
Ways of transmission, examples - FOUR
1) droplets in air - common cold, influenza
2) food or water - cholera, typhoid, dysentery
3) touching contaminated surfaces - athletes foot, common cold, sal.
4) insect bites - malaria, dengue fever
Describe the body defences
- Mechanical barrier:
define ; structures that make it difficult for pathogens to get past them and into the body
- Skin - covers almost all parts of your body to prevent infection from pathogens. If it is cut or grazed, it immediately begins to heal itself, often by forming a scab
- Mechanical barrier:
Hairs in the nose - make it difficult for pathogens to get past them further up the nose so they are not inhaled into the lungs
- Chemical barrier:
substances produced by the body cells that trap / kill pathogens before they can get further into the body & cause disease
- Mucus - made in various places in the body, pathogens get trapped in the mucus and can then be removed from the body (by coughing, blowing the nose, swallowing etc), prevents it reaching the respiratory system
- Chemical barrier:
+ Chemical barrier:
Stomach acid - contains hydrochloric acid which is strong enough to kill any pathogens that have been caught in mucus in the airways and then swallowed or have been consumed in food or water
Another: antibacterial tears
Cellular barrier?
Enhanced byโฆ?
- White blood cells - work to prevent pathogens reaching areas of the body they can replicate in
Phagocytosis (engulfing & digesting pathogenic cells), &
antibody production by lymphocytes [which clump pathogenic cells together so they canโt move as easily (known as agglutination) and releasing chemicals that signal to other cells that they must be destroyed]
Enhanced by vaccination
Functions
Lymphocytes
Cells that tag foreign material, antigens, with antibodies, targeting the material for destruction
Phagocytes
Engulf foreign material, pathogen, through phagocytosis, digesting it by releasing digestive enzymes
Explain the importance of the following in controlling the spread of disease:
How is this done?
(a) a clean water supply
(b) hygienic food preparation
(c) good personal hygiene
(d) waste disposal
(e) sewage treatment
;; It stops pathogens from spreading!
Examples of hygienic food preparation
๐ Keep food cold so bacteria & fungi produce more slowly
๐ Prepare food hygienically to avoid contamination from pathogens by washing hands well with soap and cleaning work surfaces with products such as bleach to kill pathogens
๐ Cook food well (long enough at high temp) to kill bacteria & fungi
๐ Cover food to prevent flies landing on it before eating
๐ Use separate chopping boards/utensils for cutting uncooked meat
๐ Wash hands after using the bathroom before handling food
Examples of personal hygiene
๐ Washing w/ soap removes substances which trap pathogens & pathogens themselves from skin
๐ Use tissues to catch sneezes & coughs
๐ Dispose of used tissue as soon as possible bc pathogens can still be alive
๐ Wash hands after using the bathroom
Examples of waste disposal
๐ Waste food = food source for flies that can act as vectors for transmissible diseases & should be disposed of in a sealed container
๐ Rubbish bins should be covered & removed to the landfill for disposal/burning regularly
๐ All rubbish should be stored before collection away from human habitation
Examples of sanitation
- clean water supply
๐ Homes & public places should have plumbing & drains to safely remove faeces & waste which can carry pathogens
- sewage treatment
๐ Raw sewage should be treated to remove solid waste and kill pathogens before being released into the environment
Do pathogens have a specific shape?
each pathogen has its own antigens, which have specific shapes
What are antigens?
Antigens are any structure that can be identified by an immune system (usually proteins)
Each organism has its own unique antigens. The shape isโฆ
Organism = own antigens.
The shape of the antigen is COMPLEMENTARY to the binding groove on the antibody.