Topic 5 Flashcards

1
Q

Nitrogen fixation

A

N2 + 3H2 > NH3

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2
Q

At what environments do industrial processes do N fix?

A

~200 atmospheres and 400 degrees Celcius

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3
Q

At what environments do bacteria fix N?1

A

Atmospheric pressure, ambient temperature

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4
Q

2 ways a reaction can be accelerated?

A

Adding heat

Adding catalyst

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5
Q

3 ways enzymes are proteins?

A
  • primary, secondary, tertiary, quaternary structure
  • typically globular
  • structure determined by same forces
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6
Q

3 ways enzymes are catalysts?

A
  • accelerate reaction rates
  • regenerate at the end of reaction
  • highly specific (no side reactions)
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7
Q

Enzyme Nomencclature

A

end in -ase

substrate (or product) chemical rxn

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8
Q

A reaction will only proceed if…

A

free E of products is less than free E of reactants

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9
Q

When G is negative

A

Reaction is exergonic, thermodynamically favourable, spontaneous

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10
Q

When G is positive

A

Reaction is endergonic, thermodynamically unfavourable, and non-spontaneous

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11
Q

how is the speed of a biochemical reaction determined?

A

activation energy barrier

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12
Q

At what point in the reaction is there highest free energy?

A

Transition state

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13
Q

T/F do enzymes affect G of reaction

A

FALSE, enzymes do not affect

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14
Q

How do enzymes reduce free energy? (4)

A
  1. remove substrates from aqueous solutions
  2. proximity and orientation
  3. taking part in reaction mechanism
  4. stabilizing transitions state
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15
Q

Active sites (4)

A
  • where catalysis occurs (small portion of protein)
  • key amino acids located in active site (binding and catalysis)
  • determines affinity, speciality and rate
  • complementary to substrate/transition state (shape, hydrophobic interactions, H bonds, ion pairs)
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16
Q

Where is the active site in a lysosome?

A

3D cleft/crevice

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17
Q

Lock and Key model

A

active site matches shape of substrate contributing to affinity and specificity

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18
Q

Desolvation

A

exclusion of water,

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19
Q

3 advantages of desolvation

A
  1. removal of water shell accelerates reactions
  2. enhances polar interactions
  3. prevents side reactions
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20
Q

Induced Fit Model

A

enzymes change shape when substrate binds
closes off active site
brings catalytic groups together

21
Q

orientation

A

chemical reactions only occur if substrates come together in right orientation

22
Q

proximity

A

active sites bind substrates close to each other

23
Q

3 types of catalysis

A

acid/base, covalent, metal ion

24
Q

how are catalysis reactions acheived

A

amino acids or cofactors

25
Acid/Base catalysis
R groups of amino acids act as acids or bases depending on state of protonation
26
Covalent catalysis
de-protonated R groups of amino acids act as nucleophiles
27
Review classification of cofactors tree
and examples btw
28
holoenzyme
prosthetic group and tertiary structure
29
apoenzyme
tertiary structure without prosthetic group
30
3 ways transition state is stabilized
- binding TS lowers G - parts of protein interact with unstable transition state - enzyme active sites
31
the more tightly an enzyme binds to TS ....
the greater the catalytic activity of the enzyme
32
TS analogs are ____ inhibitors
potent
33
potent inhibitors
binds to enzyme with higher affinity compared to substrate | rational basis for drug design
34
Km gets ___ as affinity ____
smaller, increases
35
Mechanisms that affect intrinsic activity of enzyme
competitive inhibition, allostery, reversible covalent modification, ionic signals
36
Allostery (allosteric enzymes)
modify metabolic processes with allosteric effectors because enzyme activity may be cooperative
37
Reversible covalent modification
modify proteins in tertiary amino acid residue, increase or decrease activity of target
38
mechanisms that change amount of enzyme available,
regulation of gene expression, changes in sub cellular localization (regulate access of enzyme and substrate)
39
competitive inhibitors
bind reversibly resemble substrate or TS but DO NOT react physically block = less active sites, lower reaction rate, increase in Km
40
how to overcome inhibition
increase substrate concentration (no change in Vmax)
41
Competitive inhibitors decrease _____ affinity (increase Km)
decrease
42
T state
low activity, allosteric inhibitor favours
43
R state
high activity, allosteric activators favours
44
most common type of reversible modification
phosphorylation
45
Phosphorylation
increases size, polarity, and charge
46
____ catalyze phosphoryaltion
protein kinase
47
______ catalyze dephosphorylation by ____
protein phosphatase, hydrolysis
48
which amino acids are usually phosphorylated (ones with OH)
ser, tyr, thr