Topic 3 Flashcards
what are all composed of carbon compounds
proteins, DNA, carbohydrates
organic chem
study of compounds that contain carbon, regardless of orgin
- usually contains H as well
what are the major elements of life
c, h, n, s, p
- reflects the common evolutionary orgin of all life
how many bonds can carbon form
4
creates a versatility
- infinite number of combinations of molecules
what are the most common carbon atoms bond to
H O N
carbon chains form
skeletons or organi molecules
- vary in length and shape
- making large complex molecules possible
diversity in carbon skeletons
length
branch location
double bond location
presence of rings
isomers
same molecular formula but different structures and properties
structural isomers
different covalent arrangments of atoms
cis-trans isomers
same covalent bond but differ in their spatial arrangments
enaantiomers
isomers that are mirror images of each other
- can have different levels of bioloical acitivity
functional groups
- chemical groups involved directly in chem reactions
- based off number, shape, arrangement, charge
estradiol and testosterone example
- sex hormones, drastically different bioloical outcomes but differ only by two functional groups
seven important functional groups in the chem of life
1 hydroxyl group
2 carbonyl group
3 carboxyl group
4 amino group
5 sulfhydryl group
6 phosphate group
7 methyl group
hydroxyl group
- polar due to electronegative O
- forms bonds with water
carbonyl group
c double bonded to O
carboxyl group
c double bonded to O
c bonded to OH
amino group
NH2
sulhydryl group
two SH groups can react forming a cross link that helps to stabalize protein structure
phosphate group
- contributes negative charge
- when attached, confers ability to react with water, releasing energy
ex ATP
methyl group
- affects gene expression
- affects shape and function of sex hormones
atp
adenosine triphosphate
- adenosine attached to a string of phosphate groups
- ato stores potential to react with water
- this energy is used by the cell
all living organisms are made up of
- carbohydrates
- lipids
- proteins
- nucleic acids
- carbohydrates
- proteins
- nucleic acids
are considered what
macromolecules. not lipids
monomer
repeating units that serve as builiding blocks
- nucleotides, amino acids, monosaccarides
polymer
long molecule consisting of many monomers
- carbohyrates, proteins, nucleic acids
- provides large variety from small set of monomers
dehydration synthesis reaction
creates a polymer from monomer subunits.
- removes the water from monomers (the ending H + OH)
- the monomers are joined where H and OH were removed
hydrolisis reaction
- splits water into H and OH
- H added to one monomer, OH to the other
- monomers are released by the addition of the water molecule
- degrades polymer into monomers
carbohydrates
sugars and polymers of sugars
monosaccarides
simple carbohydrates
polysaccarides
complex carbohydrates, polymers
gluclose
most common monosaccaride
- fructose, galactose are isomers (same formula, diff structure)
- fuel
- classified by number of carbons
disaccharide
two monosaccarides come together through dehydration synthsis
glycosidic linkage
covalent bond between two monomers
- can build a variety of dissachharides and polysacchaides
starch
- storage of polysaccharides of plants
- glucose monomers in a helical structure
- simpliest form of starch is amylose
what is energy stored as plant
starch