Test 3 Flashcards
In DNA the following bases pair on complimentary strands:
A. A-U & G-C
B. A-G & T-C
C. A-G & U-C
D. A-C & G-T
E. A-T & G-C
E. A-T & G-C
Nutritional fiber is a _______________.
A. Polysaccharide
B. lipid
C. protein
d. nucleic acid
e. None of the above is correct
A. Polysaccharide
Mutations in the form of deamination of bases are most likely caused by _______________.
A. UV-light
B. X-rays
C. ÿ-Rays
D. nitrite
E. reactive oxygen species
D. Nitrite
Which of the following is a reducing sugar?
A. Lactose
B. Cellulose
C. Sucrose
D. Starch
E. All four are non-reducing sugars.
A. Lactose
While the base uracil is unique to RNA, __________________ is only found in DNA.
A. Thymine
B. Adenine
C. Cytosine
D. guanine
A. Thymine
Which of the following is not an isoprenoid compound? Choose E If all of them are.
A. Testosterone
B. Vitamine A
C. Quinone
D. arachidonic acid
D. arachidonic acid
In a membrane, the transverse movement of lipids from one monolayer to the other is
A. occurring randomly and frequently.
B. of no importance to the cell
C. catalyzed by an enzyme called flippase
D. impossible
C. catalyzed by an enzyme called flippase
UV light frequently leads to
A. Formation of thymine dimers.
B. Deaminations
C. breaking of the bond between base and deoxyribose.
D. opening of the ring structure of bases.
E. breaking of bonds in the backbone of DNA.
A. formation of thymine dimers.
Which ion is used to test for reducing sugars.
A. Cu2+
B. Co3+
C. Fe2+
D. Ca2+
E. Fe3+
A. Cu2+
With respect to X in the circled transport protein, the figure below shows ____________________.
A. passive uniport
B. passive symport
C. active uniport
D. active symport
B. passive symport
Triglycerides consist of glycerol and three fatty acids connected via a(n) _______________.
A. hemiacetal bond
B. acetal bond
C. ester bond
D. glycosidic bond
E. peptide bond
C. ester bond
The phospholipid composition of biological membranes.
A. is universally the same in all organisms.
B. is random and of no importance
C. varies with tissue, organism, inner and outer monolayer, even age of a cell.
D. is always the same in the two monolayers (like mirror image).
E. There are no phospholipids in biological membranes.
C. varies with tissue, organism, inner and outer monolayer, even age of a cell.
Which is the correct order between most reduced (left) and most oxidized (right)?
A. carboxyl – carbonyl – hydroxyl – saturated hydrocarbon
B. saturated hydrocarbon – hydroxyl – carbonyl – carboxyl
C. saturated hydrocarbon – carbonyl – hydroxyl – carboxyl
D. hydroxyl – carbonyl – carboxyl – saturated hydrocarbon
E. hydroxyl – carbonyl – saturated hydrocarbon – carboxyl
B. Saturated hydrocarbon – hydroxyl – carbonyl – carboxyl
________________ are universal electron carriers in biological systems.
A. Vitamins
B. NAD+ and FAD
C. Lipids
D. Carbohydrates
E. ATP and GTP
B. NAD+ and FAD
in glycolysis, glucose gets converted to _________________.
A. Pyruvate
B. oxaloacetate
C. CO2 & H20
D. acetyl-CoA
E. glyceraldehyde 3-phosphate
A. pyruvate
The depicted compound is a __________________.
A. sterol
B. triacylglycerol
C. ether lipid
D. glycerolized
E. Sphingolipid
E. sphingolipid
Porins are Beta-Barrel membrane proteins found in the outer membrane of _________________.
A. mitochondria
B. nuclei
C. gram-negative bacteria
D. human cells
E. Viruses
C. gram-negative bacteria
The ABO Blood groups are determined by specific:
A. oligosaccharides attached to proteins and lipids
B. lipids attached to polysaccharides.
C. Lipids attached to proteins.
D. Oligosaccharides dissolved in the plasma.
E. polypeptides attached to polysaccharides.
A. oligosaccharides attached to proteins and lipids.
The name of depicted structure is __________________ acid.
A. arachidonic
B. linoleic
C. alpha-linolenic
D. eicosapentaenoic
E. docosahexaenoic
A. arachidonic
Which of the following is true? Unsaturated cis-configured fatty acids ____________________.
i. increase the melting point of fats.
ii. increase the water-solubility of membrane lipids.
iii. increase the fluidity of membranes
A. i
B. i and iii
C. ii and iii
D. i and ii
E. i, ii, and iii
C. ii and iii
Which of the following best describes the cholesterol molecule?
A. Amphipathic
B. Nonpolar, charged
C. Nonpolar, uncharged
D. Polar, charged
E. Polar, uncharged
A. amphipathic
A membrane-spanning alpha-helix consists mainly of _______________ amino acids.
A. non polar
B. positively charged (basic)
C. negatively charged (acidic)
D. aromatic
E. modified
A. nonpolar
Which statement about fatty acids is correct?
A. the longer the hydrocarbon tail the lower the melting point.
B. the more double bonds in a fatty acid, the higher the melting point.
C. double bonds in trans configuration allow for less tight packing than those in cis configuration.
D. Oils have a lower melting point than butter because they contain more unsaturated fatty acids.
E. Butter has a higher melting point than oils because it contains shorter fatty acids.
D. Oils have a lower melting point than butter because they contain more unsaturated fatty acids.
Retinal is…
A. a hormone that affects cells of the epidermis.
B. the vision pigment
C. a paracrine hormone derived from arachidonic acid.
D. a coenzyme of e-transport.
E. a pro inflammatory fatty acid.
B. the vision pigment