SWOT Flashcards
1
Q
What are the strengths of HP?
A
- Strong brand rep
- Efficient large scale production
- Established supermarket contracts
2
Q
What are the weaknesses of HP?
A
- Heavy reliance on retailers
- Limited product innovation - slow adaption to trends
- Aging production facility - modernisation to stay competitive
3
Q
What are the opportunities for HP?
A
- Healthier plant based bread
- Sustainability initiatives
- Advanced baking techniques
4
Q
What are the threats to HP?
A
- Reducing demand for packaged bread - artisan more popular
- Supermarket private label competition
- Rising production costs - ingredient price fluctuations and investment in new tech
