Steak sauces Flashcards
1
Q
Hollandaise
A
Egg yolk Butter Lemon White pepper, cayenne pepper Worcestershire/tobasco
2
Q
Bearnaise
A
Hollandaise Onion Tarragon Bay White vinegar, white wine
3
Q
Cabernet Mustard
A
Rich, purple mustard + cab sav
4
Q
Peppercorn
A
Tenderloin, pomace oil, pepper, salt, onion, thyme, red wine, veal Demi glaze, cream, corn starch, butter
