Spirits and Distillation Flashcards

1
Q

What is the boiling point of ethyl alcohol at sea level?

A

173°F (78°C)

vs Water - 212°F (100°C)

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2
Q

Who originally used fractional distillation for perfumes?

A

Babylonians

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3
Q

Who can modern distillation be traced to?

A

Jabir ibn Hayyan

8th c. Arabic chemist/alchemist

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4
Q

What was ‘proof’ originally?

A

Until 1980, Britain based its legal calculation of alcohol strength of liquor on a simple test, or ‘proof’: the ability of gunpowder to combust when doused in the spirit

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5
Q

Where does the word alcohol come from?

A

from the Arabic word ‘al-koh’l’

  • a cosmetic powder purified through distillation
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6
Q

What is a Coffey?

A

Continuous Still

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7
Q

What is a patent still?

A

Continuous still

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8
Q

What two columns does the continuous still have?

A

Analyzer and Rectifier

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9
Q

What form of heating does a continuous still use?

A

Steam, rather than direct heat

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10
Q

How is the product of a continuous still different from a pot still?

A

The alcohol is condensed in a purer fashion, stripping the alcohol of excess congeners and flavors, creating a higher-alcohol spirit

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11
Q

What is ‘proof’ today?

A

Today, in the US and EU it is stated as a % of alcohol by volume at 20 degrees C

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12
Q

What is the range of ABV for liqueurs?

A

15-30%

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