South America: Chile and Argentina Flashcards
What do Argentina and Chile have in common as far as wine production goes?
- Favorable climates
- Low land and labor costs
- High yields
- Machine harvested grapes (focus on technology and reproducibility)
- Liberal wine laws
- Use internationally recognized grape varietals
- Easy to understand varietal labels
- Consumer-friendly prices
What are the laws governing wine production and labeling in Argentina?
Argentina: - Instituto Nacional de Vitivinicultura (INV)
Regulations:
o Not much in the way of regulations
o Grape variety – 85% minimum
What are the laws governing wine production and labeling in Chile?
Chile: DO: Denominacions de Origen
What are the major white grape varieties grown in Argentina?
Torrontes (signature)
Chardonnay
Pedro Ximenez
What are the major white grape varieties grown in Chile?
Sauvignon Blanc (signature) Chardonnay
What are the major red grape varieties grown in Argentina?
Malbec (signature)
Blends with Cab Sauvignon, Merlot and Pinot Noir
What are the major red grape varieties grown in Chile?
Carmenere (signature)
Carbernet Sauvignon
Merlot
Pinot Noir
What are the most important wine regions and what wines are they best known for in Argentina?
Argentina:
o Mendoza Valley – controls 70% of production
o San Juan – second largest region
o Salta
What are the most important wine regions and what wines are they best known for in Chile?
North
- Aconcagua
- Casablanca
Central Valley
- Majpo
- Rapel
- Colchagua
- Curico
- Maule
South
- Bio-bio
- Itata
What are the labeling requirements and how does one decode these wine labels? Argentina
Argentina:
o Not much regulation (grape variety – 85% minimum)
What are the labeling requirements and how does one decode these wine labels? Chile
Chile: o Still being developed o In-country consumption (75% varietal) o Export Market (85% varietal) o Designated viticultural area (85%) – export o Vintage (85%) – export o Estate bottled may only be used when winery and vineyards are located in same geographic area
How does Chile’s climate influence wine styles produced in various regions?
- Ideal climate with enough sunshine to fully ripen grapes
- Long growing season to develop complex flavors and aromas
- Dry growing conditions reduces problems with fungal diseases
- An ample supply of water from the snow melt from the Andes
- Ungrafted vines are more resistant to diseases and pests and general produce fruit longer so the vines do not have to be replanted as frequently
How does Argentina’s climate influence wine styles produced in various regions?
- warm to hot and dry; classified as an irrigated desert
- average temperature in January is 82F/28C
How are wines in each country named?
Varietals
What terms on each country’s wine labels are meaningful and what do they tell us?
Chile:
1. Reserva Especial – distinctive organoleptic properties, minimum of
12% alcohol and oak treatment
2. Reserva Privada – distinctive organoleptic properties, minimum of
12.5% alcohol and optional oak treatment
3. Gran Reserva – distinctive organoleptic properties, a minimum of
12.5% alcohol and oak treatment