Sides Flashcards
1
Q
Alaskan King crab &black truffle gnocchi
A
3 oz Alaskan king crab meat
Briefly sauteed with black truffle peelings
Mixed with Asiago cheese Alfredo sauce and generous portion of gnocchi
Topped with house seasoned bread crumbs and parmesan cheese
Broiled to golden brown
Served in a hot saute pan
Accompanied with serving spoon
Drizzled with white truffle oil
Garnished with chopped parsley
2
Q
Lobster Mashed potatoes
A
1 1/4 lb live Maine lobster
Removed from the shell
Chopped and sauteed in butter, charred scallions & old bay seasoning
