Science exam Flashcards
2 factors of an ecosystem:
Biotic Factors → living organisms
Abiotic Factors → non-living
Mutualism
both species benefit from the relationship and none are harmed. example: bees and flowers
Parasitism
the parasite benefits and the host is
harmed. example: mosquitoes and human
Commensalism
one benefits and the other
neither benefits nor is harmed. example: Remora and sharks
Predation:
Predator-prey relationships where one organism hunts another
Intraspecific Competition:
competition between individuals of the same species. example: two lions fighting over a mate
Interspecific Competition:
competition between individuals of different species. example: owls and hawks both eating mice
What are the 4 spheres:
Hydrosphere, Biosphere, Lithosphere, Atmosphere
Hydrosphere:
All the water on, above, and below the Earth’s surface. ( lakes, groundwater, clouds, icebergs, etc.)
Biosphere:
The parts of the planet where all life exists and their physical environment. (land, water, air, etc.)
Lithosphere:
The rocky outer shell of the Earth. (rocks, minerals, mountains, earth’s crust and mantle, etc.)
Atmosphere:
Blanket that helps moderate temperature, preventing excessive heating (day) or cooling (night).
What percent of energy is passed along the food chain?
Any particular organism in a food chain will only pass on 10% of its energy to the organism that consumes it.
Photosynthesis word equation and reactants and products :
Carbon Dioxide + Water + Energy → Sugar + Oxygen
Cellular respiration word equation and reactants and products:
Sugar + Oxygen → Water + Carbon Dioxide + Energy
Complementary process’:
Cellular respiration and Photosynthesis are complementary processes because the products of one reaction are the reactants of the other reaction.
Food Chain:
a single sequence of feeding from one organism to another
Trophic levels:
describe the position of an organism on a food chain
Which level are decomposers found in?
Decomposers consume organisms at every level.
Primary producers vs Primary consumers:
Primary producers: autotrophs
Primary consumers: herbivores
Niche:
the role an organism plays in their environment
Ex: beavers feed on trees, build dams, and are a food
source for wolves
Herbivore, Carnivore, Omnivore , Grazer, Predator, Scavenger, Decomposer
Eats plants, Eats animals, Eats plants and Animals, Eats living organisms without killing them, Eats animals (prey), Eats already dead animals, Eats broken down dead organisms and their waste
3 ways humans have added more carbon to the atmosphere:
i. Burn fossil fuels
Releases the carbon in that reservoir, adding more carbon into the atmosphere.
ii. Cut down trees (deforestation)
Means less CO2 removed from the atmosphere for photosynthesis. Any carbon trapped in trees is released into the atmosphere.
iii. Pollute the air with emissions from cars
Air pollution from cars add more carbon into the
atmosphere and this can actually result in acid rain
forming.
Eutrophication:
Excess nitrogen entering run- off in nearby lakes and ponds
Algal bloom:
A layer of algae that grows on the surface of water
Why are algal blooms bad for the environment?
Algal blooms block the sunlight from aquatic plants, not allowing them to photosynthesize.
The Three Sisters:
Corn - provide a lattice for beans to grow on
Beans - provide nitrogen to the soil for corn and squash
Squash - provides moisture to the soil for beans and corn
Greenhouse effect:
is how these gasses trap the sun’s energy to keep the planet warm.
Greenhouse gasses:
Water vapor (h20)
Carbon dioxide (co2)
Methane (ch4)
Nitrous oxide (n2o)
Ozone (o3)
3 Impacts of Climate change:
- Increase in frequency and intensity of natural disasters
Rising temperatures = warmer seas = more water vapor in the atmosphere = more hurricanes, typhoons and torrential rain and
more droughts.
- Declining crop yields
If the temperature and amount of available water is outside of a plant’s tolerance range, the plant will not be able to survive.
- Declining biodiversity
On land, animals and plants have had to move to higher elevations thus competing with organisms that already exist there. In the ocean, there has been an increased risk of loss of marine and coastal ecosystems.
WHMIS:
Workplace Hazardous Materials Information System
HHPS:
Hazardous Household Product Safety
Physical Properties:
Characteristic or feature of a substance.
Qualitative:
Color
State
Clarity
Odour
Taste
Texture
Luster (Shiny)
Malleability (ability to be hammered into a sheet)
Flexibility
Deductibility (Stretched into a wire)
Quantitative:
Melting point
Boiling point
Solubility
Hardness (resistance of a solid being scratched)
Electrical conductivity
Viscosity (flow)
Density
Adhesion (attraction between different substances)
Cohesion (attraction between same substances)
Chemical Properties:
Combustibility
Reactivity with Water
Toxicity
Stability
Physical Change:
Change of Shape/ Form
Change of State
Dissolving
Chemical Change:
New Color appears
Heat/ Light is produced or absorbed
Bubbles of gas
Solid precipitate
Difficult to reverse
Solid
S- very small
A- very strong
M- very slow
E- very low
Liquid
S- small
A- strong
M- slow
E- low
Gas
S- big
A- weak
M- fast
E- high
Melting
Solid- Liquid
S- Increase
A- Decrease
M- Increase
E- Increase
Evapouration
Liquid to gas
S- Increase
A- Decrease
M- Increase
E- Increase
Condensation
Gas to liquid
S- Decrease
A- Increase
M- Decrease
E- Decrease
Freezing
Liquid to solid
S- Decrease
A- Increase
M- Decrease
E- Decrease
What is the particle theory of matter?
The way matter is structured and behaves
Pure Substance:
Matter that contains 1 type of particle
Element vs Compound
Element: cannot be broken down into a simpler substance
Compound: contains 2 or more different elements in a fixed ratio
Mixture:
Matter that contains 2 or more different types
of particles
Homogeneous vs Heterogeneous mixture:
Homogeneous: Only one layer/phase. (difference substances are not visible) eg. salt water
Heterogeneous: More than one layer/ phase (different substances are visible) eg. rocks and water