S2 Biodiversity and Photosynthesis Flashcards

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1
Q

Biodiversity is…

A

Biodiversity is the variety of species

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2
Q

A habitat is…

A

A habitat is where a species lives

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3
Q

Biotic factors are…

A

Biotic factors are living things that can affect a species

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4
Q

4 biotic factors are…

A

Competition, predation, disease, grazing

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5
Q

Abiotic factors are…

A

Abiotic factors are non-living things that can affect a species

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6
Q

4 abiotic factors are…

A

Temperature, pH, moisture level, light intensity

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7
Q

To sample plants and slow moving animals we would use…

A

To sample plants and slow moving animals we would use a quadrat

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8
Q

When using a quadrat, we must be careful to…

A
  • throw it at random
  • count the number of squares a species is in, not the number of times a species appears
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9
Q

To sample insects we can use…

A

To sample insects we can use a pitfall trap

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10
Q

When using a pitfall trap, we must be careful to…

A
  • make sure the opening is level with the ground
  • camouflage the pitfall trap
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11
Q

The chemical reaction plants use to make their own food is…

A

The chemical reaction plants use to make their own food is photosynthesis

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12
Q

The word equation for photosynthesis is…

A

water + carbon dioxide —> glucose and oxygen

Above and below the arrow should be ‘chlorophyll’ and ‘sunlight’

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13
Q

The reactants in photosynthesis are…

A

The reactants in photosynthesis are carbon dioxide and water

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14
Q

The products of photosynthesis are…

A

The products of photosynthesis are oxygen and glucose

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15
Q

Plants get water via…

A

Plants get water via roots in the soil

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15
Q

Plants get carbon dioxide from…

A

Plants get carbon dioxide from the air

16
Q

The pigment which absorbs the light energy from the sun is…

A

The pigment which absorbs light energy from the sun is chlorophyll

17
Q

Plants store excess glucose as…

A

Plants store excess glucose as starch

18
Q

The chemical that we use to test for starch is…

A

The chemical that we use to test for starch is iodine

19
Q

When iodine detects starch it turns from brown to…

A

When iodine detects starch it turns from brown to inky black

20
Q

We measure light intensity using a…

A

We measure light intensity using a light meter

21
Q

We measure soil moisture using a…

A

We measure soil moisture using a moisture meter

22
Q

We measure temperature using a…

A

We measure temperature using a thermometer

23
Q

Describe how we would test a leaf for the presence of starch.

A

1 - Boil the leaf
2 - Put the leaf in alcohol/ethanol
3 - Rinse the leaf
4 - Test for starch using iodine