'Resource Management' Key Words Flashcards

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1
Q

Agribusiness

A

Intensive farming aimed at maximising the amount of food produced.

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2
Q

Carbon footprint

A

Measurement of the greenhouse gasses individuals produce, through burning fossil fuels.

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3
Q

Development

A

The progress of a country in terms of economic growth, the use of technology and human welfare.

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4
Q

Energy conservation

A

Reducing energy consumption by using less energy and existing sources more efficiently

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5
Q

Energy mix

A

The range of energy sources of a region or country, both renewable and non-renewable

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6
Q

Energy security

A

Uninterrupted availability of energy sources at an affordable price

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7
Q

Food miles

A

The distance covered supplying food to consumers

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8
Q

Fossil fuels

A

A natural fuel such as coal or gas, formed in the geological past from the remains of living organisms

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9
Q

Fracking

A

The process of extracting gas from gas shale where fluids at high pressure are injected to fracture the shale rock, allowing the gas to escape.

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10
Q

Grey water

A

Recycled domestic waste water

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11
Q

Import

A

Goods and services bought by residents of a country from another country.

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12
Q

Local food sourcing

A

Food production and distribution that is local

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13
Q

Organic produce

A

Food produced without the use of chemicals such as fertilisers and pesticides

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14
Q

Renewable energy

A

A resource that cannot be exhausted e.g. wind, solar and tidal energy

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15
Q

Resources

A

A stock or supply of something that has value or a purpose

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16
Q

Resource management

A

Control and monitoring of resources so that they do not become exhausted

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17
Q

Undernourishment

A

A food intake below that needed to sustain a healthy life

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18
Q

Undernutrition

A

When people do not eat enough nutrients to cover their needs for energy and growth, or to maintain a healthy immune system

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19
Q

Water deficit

A

When demand for water is greater than supply

20
Q

Water quality

A

Measured in terms of the chemical, physical and biological content of the water.

21
Q

Water stress

A

When the demand for water exceeds supply in a certain period, or when poor quality restricts its use.

22
Q

Water surplus

A

When the supply of water is greater than demand for water

23
Q

Water transfer

A

Matching supply with demand by moving water from an area with water surplus to another area with water deficit.

24
Q

Aquifer

A

Underground water source

25
Q

Bund

A

A small dam which diverts water away from a stream to irrigate fields, usually made of stones and lined with leaves to make it waterproof.

26
Q

Dam and reservoir

A

A barrier built across a valley to interrupt river flow and create a man-made lake to store water and control river discharge.

27
Q

Desalination

A

The process of removing salt from seawater to produce fresh water.

28
Q

Drought

A

A long, continued period of dry weather.

29
Q

Evaporation

A

The process of water changing from liquid to vapour.

30
Q

Groundwater

A

Freshwater source that is found beneath the Earth’s surface.

31
Q

Groundwater management

A

Regulation and control of water levels, pollution, ownership and use of groundwater.

32
Q

Infrastructure

A

The basic equipment and structures (such as roads, utilities, water supply and sewage) that are needed for a country or region to function properly.

33
Q

Irrigation

A

Artificial application of water to the land or soil

34
Q

Johad

A

Small earth dam for catching rainwater as a drinking water source, found in the Thar Desert, Pakistan.

35
Q

Over abstraction

A

When groundwater is used more quickly than it is being replaced.

36
Q

Pats

A

Irrigation channels that transfer water to the fields.

37
Q

Permeable rocks

A

Rocks that allow water to pass through them.

38
Q

Pollution

A

Chemicals, noise, dirt or other substances which have harmful or poisonous effects on an environment.

39
Q

Taanka

A

Underground storage systems about 3m in diameter and 3-4m deep which collect surface water from roofs.

40
Q

Water conflict

A

Disputes between different regions or countries over the distribution and use of water.

41
Q

Water conservation

A

The preservation, control and development of water resources, both surface and groundwater, and prevention of pollution.

42
Q

Water insecurity

A

When water availability is insufficient to ensure the good health and livelihood of a population, due to short supply or poor quality.

43
Q

Water pollution

A

The contamination of water by substances that are harmful or poisonous to the environment, and make water supplies unsuitable for drinking.

44
Q

Water quality

A

Measured in terms of the chemical, physical and biological content of the water.

45
Q

Water recycling

A

Process of extracting and reusing useful substances found in waste

46
Q

Waterborne diseases

A

Diseases like cholera and typhoid caused by microorganisms in contaminated water.