REDUCING SUGARS + TEST Flashcards

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1
Q

WHAT ARE 5 EXAMPLES OF REDUCING SUGARS?

A
  1. GLUCOSE
  2. FRUCTOSE
  3. GALACTOSE
  4. MALTOSE
  5. LACTOSE
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2
Q

WHAT ARE REDUCING SUGARS?

A

ALL MONOSACCHARIDES + SOME DISACCHARIDES

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3
Q

WHAT REAGENT IS ADDED TO IDENTIFY REDUCING SUGARS?

A

BENEDICT’S REAGENT

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4
Q

IS HEAT NECESSARY TO THE REDUCING SUGAR TEST?

A

YES

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5
Q

WHAT IS THE VISIBLE COLOUR CHANGE IF REDUCING SUGARS ARE PRESENT?

A

BLUE > BRICK RED (GREEN / YELLOW / ORANGE)

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6
Q

WHAT IS THE VISIBLE COLOUR CHANGE IF REDUCING SUGARS ARE NOT PRESENT?

A

REMAINS BLUE

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