Red Wines of the Loire Valley Flashcards

1
Q

Why is cab franc well suited to the loire valley?

A

It flowers and ripens early.

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2
Q

Name two appellations that are known for their cab franc.

A

Chinon and Borugueil. Light fruity wines come from sandy soils. Fuller bodied, more tannic versions come from south-facing slopes with limestone and clay soils.

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3
Q

How do the cab francs from Samur and Samur-Champigny differ from those from Touraine?

A

Lighter in body and tannin, but display juicy berry fruit and sometimes floral notes. Best drunk young, especially Samur.

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4
Q

What is the second most planted black grape variety?

A

Gamay. Mainly in Touraine and Anjou where it makes fruity, early drinking wine.

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5
Q

Other than cab franc and gamy, are there other black grapes in the Loire?

A

A small amount of Pinot in the Central Vineyards (but the best vineyards are reserved for Sauvignon Blanc).

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6
Q

In order of production, what appellations produce rose?

A

Anjou-Samur, Touraine and Sancerre.

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7
Q

Where can Rose de Loire be produced?

A

Anjou-Samur and Toruaine (mainly Anjou-Samur).

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8
Q

Name two requirements of Rose de Loire.

A

Always dry. Must have a minimum of 30% cab franc or cab.

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9
Q

What is Cabernet d’Anjou?

A

A rose from Anjou-Samur. Medium sweet in style and made from a blend of cab franc and cab.

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10
Q

What is Rose d’Anjou?

A

Less sweet than Cabernet d’Anjou and made from Grolleau blended with cab franc and other varieties.

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11
Q

What is the only varietal that can be used in Sancerre rose’s?

A

Pinot Noir. Pale, dry and light.

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12
Q

How are roses in Loire made?

A

Direct pressing or short maceration on the skins.

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