Quiz 3 Flashcards

0
Q

Primary Organ - Mouth?

A

Chews food

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
1
Q

The pathway of food?

A
  1. Mouth
  2. Pharynx
  3. Esophagus
  4. Stomach
  5. Small Intestines
  6. Large Intestines
  7. Rectum
  8. Anus
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Primary Organ - Pharynx?

A

Passage way for food, air, and liquid

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Primary Organ - Esophagus?

A

Carries food to the stomach.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Primary Organ - Stomach?

A

Mixes and breaks down food.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Primary Organ - Small Intestines?

A

Absorbs most nutrients helps digests fats, carbs, and proteins.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Primary Organ - Large Intestines?

A

Absorbs vitamins, water, and salt.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Primary Organ - Rectum?

A

Stores feces and forms it.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Primary Organ - Anus?

A

Feces comes out.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Accessory Organ - Pancreas?

A

Produces digestive juices that release into small intestines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Accessory Organ - Liver?

A

Produces bile, gatekeeper of blood

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Accessory Organ - Gallbladder?

A

Stores bile.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Mechanically?

A

Chewing of food.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Chemically?

A

Uses enzymes to breakdown food.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Main steps to digestive process?

A
  1. Ingestion
  2. Digestion
  3. Movement
  4. Absorption
  5. Elimination
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Ingestion?

A

Intake of food through mouth.

16
Q

Digestion?

A

Mechanically or chemically breaking down food into their sub units.

17
Q

Movement?

A

Food moves along the GI tract.

18
Q

Absorption?

A

Movements of nutrients across the GI tract

19
Q

Elimination?

A

Removal of indigestible molecules

20
Q

Layers GI tract - Mucosa?

A

Innermost layer / produces mucus that protects the lining.

21
Q

Layers GI tract - Submucosa?

A

2nd layer loose connective tissue / contains blood vessels and nerves.

22
Q

Layers GI tract - Muscularis?

A

3rd layer smooth muscle / move food along GI tract.

23
Q

Layers GI tract - Serosa?

A

Outer lining / part of the peritoneum

24
Q

What’s obesity?

A

When a person is grossly overweight / has body mass greater than 30.

25
Q

Anorexia nervosa?

A

Disorder due to fear of getting fat so the person starves themselves.

26
Q

Bulimia nervosa?

A

Disorder where people eat large amounts of food followed by purging to not gain weight.

27
Q

6 classes of nutrients - Vitamins?

A

Enzyme helpers.

Ex. Vitamin A, vitamin D

28
Q

6 classes of nutrients - Proteins?

A

Meat and dairy.

29
Q

6 classes of nutrients - Carbohydrates?

A

White bread, cookies

30
Q

6 classes of nutrients - Lipids?

A

Saturated (butter) , unsaturated (nuts) and omega 3 fatty (fish, avocados)

31
Q

LDL?

A

Is the bad cholesterol because it carries cholesterol from the liver to cells.

32
Q

HDL?

A

Is the good cholesterol because it carries cholesterol to the liver where it’s converted to bike salts.

33
Q

6 classes of nutrients - Minerals?

A

Make up components of cells, body fluids and tissues.

Ex. Calcium, sodium